Search Results for: BOONDOCKS

RED BANK: BOONDOCKS SNAPS BACK

boondocks 091114 2Customers tuck into lobster, above. Below, Boondocks owner Kelly Ryan. (Photo by Rachel Weston. Click to enlarge)

By RACHEL WESTON

kelly mcryan 091114

Briskly breaking off  the the legs of a steaming lobster, Brianne Simpson of Rumson appeared in her element as she and her family dined at Boondocks Fishery in Red Bank one night last week.
“This is what people want: casual, outdoor dining,” she told PieHole as the sun went down over an idyllic scene of boats bobbing on the Navesink River. “Doing this is what makes it great to live here.”
Opportunities follow suit  are dwindling, however, as the restaurant nears its not only its annual closing, but the end of  “a great season – best ever,” in the words of owner Kelly Ryan.
Which is saying something, considering the waterfront restaurant was pummeled by Hurricane Sandy and needed a big helping hand to reopen. Read More »

RED BANK: BOONDOCKS IN THE SPOTLIGHT

071014 boondocks news2Eyewitness News anchor Lauren Glassberg interviews Boondocks diners  – including Sugarush owner Chris Paseka, at right.  (Photo by Susan Ericson. Click to enlarge)

By SUSAN ERICSON

morsels mediumBack from the devastation of Hurricane Sandy, Red Bank’s five-year-old Boondocks Fishery is about to get a bit of metro-area exposure.

An ABC Eyewitness News crew led by anchor Lauren Glassberg paid a visit Thursday for a segment on a Boondocks perennial favorite: Spicy Seafood Gumbo..

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SEA BRIGHT: BOONDOCKS MAY DOCK HERE

sb station 012513Kelly McRyan, below, hopes to convert the former auto repair garage above into a takeout seafood restaurant.  (Click to enlarge)

By JOHN T. WARD

kelly boondocks 042813Red Bank’s Boondocks Fishery may soon have a sibling operation in Sea Bright.

Owner Kelly McRyan is eyeing the former site of Sea Bright Service Station at the foot of the Rumson-Sea Bright Bridge as a second location for her popular riverfront eatery, she tells redbankgreen.

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BOONDOCKS LOBSTER SHACK WILL BE BACK

Hundreds of food lovers turned out at the Oyster Point Hotel in Red Bank Thursday night for a fundraiser to help Kelly Ryan rebuild her Hurricane Sandy-damaged restaurant, Boondocks Fishery. The Navesink Business Group organized the event, with participation by restaurants under the Red Bank Flavour umbrella.

Ryan, who had already raised $8,000 toward her $30,000 goal on indiegogo, told redbankgreen that sheetrock went up in her lobster shack – located on the Navesink River adjacent to Marine Park –  earlier Thursday, and she’s shooting to reopen May 14.

The Oyster Point, too, was knocked out by the October 29 storm, returning to normal operations in February. (Click to enlarge)

BOONDOCKS REVIVES WATERFRONT DINING

boondocks1Scenes from a recent Tuesday night at Boondocks. That’s owner Kelly Ryan at upper left with Mike Harper and Megan Prenderville. At upper right is chef Chris Kelber; lower right, the blackened grouper platter. (Click to enlarge)

Think of it as waterfront access for the rest of us.

Anyone familiar with Red Bank’s northern edge knows that river access is at premium. Hotels, private residences and marinas hog most of the Navesink River shoreline. It’s inaccessible to all but the most adventurous from Riverside Gardens Park. And while one might drop a baited line or crab pot from the pier at Marine Park, there’s no getting one’s feet wet — never mind that the pier and promenade are completely off-limits now for a planned reconstruction.

Hell, there’s even a battle raging over how much access the public should have to about 50 feet of frontage at the foot of Maple Avenue.

So it’s no small thrill to find that, after a two-year interval, waterfront dining is back on the Navesink here. And for many patrons of the new Boondocks restaurant, it’s a double thrill to discover that the simple seafood menu is done with panache.

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RED BANK: FOODIES WALK THE WALK

Some 30 Red Bank restaurants, shops and eateries — including Playa Bowls, above— will take part in a new summer schedule of Food and Wine Walk events beginning Sunday afternoon. (Photo by John T. Ward. Click to enlarge)

Between the weekend barbecues, the tented food fests and other open-air opportunities for grabbing a bite, it can be a bit difficult to digest all the options available to the free-ranging foodie here in the good old summertime.

If the folks at Red Bank RiverCenter have their way, however, we can simply let our feet carry us about the borough’s sidewalks and storefronts during the latest in a summer series of Food & Wine Walk events.

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RED BANK: FOOD FEST TO PACK PARKING LOT

More than 20 local food purveyors will be present  when the 2017 edition of the Red Bank International Beer, Wine and Food Fest commandeers the White Street municipal parking lot this Sunday. (Photo by John T. Ward. Click to enlarge)

While the recent cancellation of Riverfest has left a hole in Red Bank’s yearly segue into summer, fans of strolling smorgasbords and top-down tunes needn’t wait too long to get their festival fix — as this Sunday, the White Street municipal parking lot will be the scene for the 2017 edition of the Red Bank International Beer, Wine and Food Fest.

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RED BANK: OYSTERFEST IS A PEARL OF A PARTY

rb oysterfest 092715 10The Guinness Oyster Festival returns Sunday for a “shuck and awe” day of food, beverage and entertainment that includes Tinton Falls pop singer Taylor Tote and band, below. (Top photo by John T. Ward. Click to enlarge)

taylor_tote_band_-_social_media_low_res_dsc_7778c-2As open-air diversions go in Red Bank, it’s the undisputed pearl of the season. And making its seventh annual stand, the Red Bank Guinness Oyster Festival returns to the White Street municipal parking lot Sunday for an event that, as the name suggests, pairs the fabled allure of the briny bivalve and dozens of other culinary seductions with the “Irish aphrodisiac” known as —Guinness.

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RED BANK: MAYOR’S BALL II DRAWS A CROWD

philipson menna 050616rb mayors ball 050616 12Mayor Pasquale Menna, above right, welcomed Count Basie Theatre CEO Adam Philipson, left, and more than 200 other guests to the second annual Red Bank Mayor’s Charity Ball at the Oyster Point Hotel Friday night. Proceeds from the $125-per-head event were earmarked for the borough-based nonprofits Lunch Break and HABcore

Check out the photos from redbankgreen’s drive-thru of the cocktail hour, below. (Photos by John T. Ward. Click to enlarge.)

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RED BANK: THE WORLD’S OUR OYSTER SUNDAY

oysterfest 2012 1The Guinness Oyster Festival returns to the White Street lot in Red Bank Sunday. (Photos by John T. Ward. Click to enlarge)

rb oysterfest 3 092312Consider the oyster: a fabled food-of-love aphrodisiac to many, and a must-to-avoid mollusk to others. A naturally nurturing jewel-box to hunters of precious pearls, and mere hapless-prey packaging to the otter, The Walrus and The Carpenter.

But whether you shuck ’em or shun ’em, there’s no doubting that the briny bivalve has a certain star-quality luster as the centerpiece of some increasingly popular post-Labor Day events — particularly when paired with the “Irish aphrodisiac” known as —Guinness. And here on the banks of the Navesink, the coming of autumn signals the oyster’s turn to shine as the featured attraction of the Red Bank Guinness Oyster Festival, the sixth annual edition of which returns to the White Street municipal parking lot Sunday. Read More »

ON THE GREEN: WRAPPED IN GRAY

rb fog 090215 1 LS fog 090215Fog shrouded the Boondocks Fishery and Riverview Medical Center, as seen from Marine Park in Red Bank, above, and Sickles Field in Little Silver Wednesday morning.

The fog was expected to give way to a mostly sunny day, with temperatures peaking around 86 degrees, according to the Weather Channel forecast. (Photos by John T. Ward and Trish Russoniello. Click to enlarge)

 

RED BANK: WALKING, WINING AND DINING

BoondocksBoondocks Fishery at Marine Park is just one of nearly 30 stops on and off the beaten path as the Food and Wine Walk events return for a new season. (Photo by Rachel Weston. Click to enlarge)

Calling all free-range foodies: the season for strolling smorgasbording and open-air culinary exploring is just now heating up, with the appearance of the first in 2015’s schedule of Red Bank Food and Wine Walks.

 

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SANDY HOOK: A GALA START TO SUMMER

brian kirk 061612The tents will be pitched, the dress will be casual, and Brian Kirk will sound the season’s keynote, at the annual Jersey Shore Partnership Summer Celebration this Monday evening at Fort Hancock.

They call themselves The Sand on the Beach People — a privately funded initiative dedicated to “raising the awareness of state and federal officials and the general public to the need for safeguarding the shoreline through beach restoration and other shore protection methods.”

Born out of the devastating coastal storms of the early 1990s — and with a resolve strengthened all the more by Superstorm Sandy — the Jersey Shore Partnership is serious about its mission. None of which is going to stop the JSP from having its share of seasonal fun, as the big tent is pitched for the annual host “friend raising/fundraising” Summer Celebration this Monday evening, June 8.

Going on between 5:30 and 9:30 pm (and with a rain date of Tuesday, June 9), the gala affair assembles a collection of local dignitaries, public/private sector VIPs and philanthropic-minded individuals in a scenic Fort Hancock setting overlooking Sandy Hook Bay. But leave the tux and gown at home — the dress is casual, and the overall vibe is beachy, thanks in large part to veteran beach-bar entertainers Brian Kirk and the Jirks.

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RED BANK: INTERNATIONAL FLAVOR RETURNS

RBIFF 042714 27Last year’s International Flavor Festival in Red Bank’s White Street parking lot served a variety of choice tidbits. (Photo by Susan Ericson. Click to enlarge)

By SUSAN ERICSON

RBIFF 042714 22With sunshine and temperatures in the 60’s in the forecast, the Red Bank International Flavour Festival should pack the White Street parking lot once again this Sunday.

The first food festival of the year in a restaurant-crazy town is like opening day for revelers and foodies alike. Seventeen or so of the borough’s finest eateries will be on hand to dispense culinary treats – savory, sweet, and exotic, including:

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SEA BRIGHT: HEY, IT’S NOW OAR NEVER

1006 ocean 040515Ilene Winters, below, plans to open her new fitness studio in a former auto repair shop next door to a Dunkin’ Donuts this month. (Photo by John T. Ward. Click to enlarge)

By JOHN T. WARD

ilene winters 040715 2Ilene Winters spent about 20 years on Wall Street, and another decade involved in nonprofit work helping cancer patients and victims of Hurricane Sandy. Now, she says, it’s time to put another passion into play: physical fitness.

This month, Winters expects to open OAR Fitness & Endurance, a training studio, in a former auto repair shop in Sea Bright.

But her leap of faith requires her to tune out some potential downsides. Among them: the Shrewsbury River, just inches away from the building, and what it can do when the weather turns ugly.

“I’m just trying not to think about it,”  she tells redbankgreen. Read More »

WHAT YOU WANT IS OFF THE MENU

112014 temple2Pineapple cashew fried rice: available, but not on the menu, at Temple Gourmet. (Photo by Susan Ericson. Click to enlarge)

By SUSAN ERICSON

morsels mediumWhile waiting for friends at Temple Gourmet Chinese in Red Bank recently, PieHole perused the menu and listened to our waitress describe the specials. But what, we wondered, had those people ordered?

A nearby table held a gleaming platter of golden fried rice lavished with sweet pineapple, golden raisins and cashew nuts.

It turns out to be a dish the kitchen will whip up for anyone who orders it. The secret?  You just have to know it exists.

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RED BANK: A WALK ON THE WINE SIDE

061914 RB dining al frescoNearly 30 Red Bank restaurants, shops and eateries — including  the Front St. Trattoria, above— will participate in a new summer schedule of Food and Wine Walk events, set to launch this Sunday afternoon. (Photo by Susan Ericson. Click to enlarge)

Between the weekend barbecues, the riverside food fests and the many open-air opportunities for grabbing a bite, it can be a bit difficult to digest all the options available to the free-ranging foodie here in the good old summertime.

If Red Bank Rivercenter and Red Bank Flavour have their way, however, we’ll all just be expected to Walk It Off  — and to let our legs and wheels carry us about the borough’s sidewalks and storefronts, for the first in a new monthly round of Food and Wine Walk events.

A self-guided tasting tour that takes in more than two dozen restaurants, specialty shops, taverns and eateries, the inaugural walk runs from 2 to 6 pm this Sunday, with a strolling smorgasbord of wares and fare, from fine wines and eclectic desserts to tapas, sushi and more.

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SEAFOOD STARS IN SANDY HOOK CELEBRATION

SandyHookCelebrationMonmouth University and Tim McLoone are among the people and institutions to be honored at the Jersey Shore Partnership Summer Celebration, scheduled for June 9 on Sandy Hook.

Press release from Jersey Shore Partnership

The Jersey Shore Partnership will host its annual friend raising/fundraising Summer Celebration on Monday evening, June 9, in a huge open tent at Fort Hancock, Sandy Hook overlooking Sandy Hook Bay.

Jersey Central Power & Light president Jim Fakult will be the dinner chair, and state Senator Joe Kyrillos and his wife Susan Doctorian are honorary co-chairs of the prestigious event.

Local restaurateur Tim McLoone will be honored with the Tom Gagliano Leadership Award for his commitment to the Jersey Shore. Monmouth University will receive the Outstanding Partnership Award for the University’s collaborative relationship with the Partnership in working toward a more sustainable and resilient coastline. New Jersey American Water will receive the Outstanding Industry Award for the company’s commitment to working with community partners to develop solutions to local environmental issues. The Marine Trades Association of New Jersey will be recognized with the Outstanding Non-profit Industry Award for its ongoing support of its membership in the post-Sandy recovery.

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RED BANK: FESTIVE LIGHTS WINNERS NAMED

rb cohen lights 010714A dozen Red Bank kids led by children’s advocate David Prown chose the winners of this season’s festive lighting contest, sponsored by the borough Parks & Rec department and announced at Wednesday night’s council meeting. First prize went to the Cohen family of 32 South Street, above. Prizes included gift certificates to local stores and restaurants, including Prown’s Home Improvement, Boondocks Fishery, Teak and Foodtown. (Photo by John T. Ward. Click to enlarge)

RED BANK: RIVERFEST TO HEAT UP WEEKEND

Scenes from the 2012 edition of Red Bank Riverfest, which returns to Marine Park for a thre-night run starting Friday. (Click to enlarge)

Three days of heat and eats await visitors to Red Bank this weekend.

For the third consecutive year, after a decade-long layover, Riverfest returns to the banks of the Navesink River in Marine Park Friday night for a stay that extends into Sunday night.

And what this event be without a touch of sultry-bordering-on-threatening weather?

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SEA BRIGHT: CHRISTIE WINS DEM’S BACKING

Governor Chris Christie poses with Boondocks Fishery owner Kelly Ryan wearing lobster-claw headgear given out at the Red Bank restaurant. (Photo by Wil Fulton. Click to enlarge)

By WIL FULTON

Governor Chris Christie returned to Sea Bright Thursday to pick up an early re-election endorsement from Mayor Dina Long, who crossed party lines and called him a “hero to Sea Bright and all across the Jersey shore.”

Long  – a Democrat who once volunteered worked as a paid campaign staffer for governors Jim Florio and Jim McGreevey, presidential candidate Bill Bradley and then-Senator Jon Corzine – said her backing of the Republican incumbent had “nothing to do with” the qualifications, or gender, of presumptive Democratic gubernatorial candidate state Senator Barbara Buono.

“It’s about humanity,” she said.

Christie eagerly accepted the endorsement, calling it, “a powerful symbol of people crossing party lines and working together to get things fixed.”

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RED BANK: REFLOATING A LOBSTER SHACK

Kelly Ryan at her storm-damaged Red Bank restaurant on Tuesday. (Photo by Wil Fulton. Click to enlarge)

By WIL FULTON

“When people think of Sandy’s impact on Red Bank, most will say that the town didn’t get it so bad,” says Kelly Ryan, owner of the Boondocks Fishery, a summer-only, open-air eatery that’s been serving lobsters and scallops adjacent to the Navesink River and Marine Park for the past four years. “But I guess they haven’t seen this place.”

“We came back here the day after the storm, and my first reaction was ‘Oh my God, the building is still standing,'” she said. “But once we looked inside, we understood that even though the structure was still up, the insides were completely devastated.”

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