Search Results for: Coffee Corral

RED BANK: COFFEE CORRAL PLAN OK’D

An exhibit used in the Coffee Corral hearing illustrates the placement of the new building, which would on Shrewsbury Avenue at the corner of Drs. James Parker Boulevard. The existing shop would be used for roasting beans. (Photo by John T. Ward. Click to enlarge.)

By JOHN T. WARD

Red Bank’s Coffee Corral won approval for an ambitious West Side building plan Monday.

The borough planning board gave a unanimous OK for owners Courtlyn Crosson and her father, business founder Russ Crosson, to transform vacant land at the corner of Shrewsbury Avenue and Drs. James Parker Boulevard into a new home for the coffee shop, plus an adjoining restaurant.

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RED BANK: COFFEE CORRAL LOOKS TO EXPAND

Coffee Corral owner Courtlyn Crosson hopes to build a new, larger coffee shop, and a separate deli, on the empty lot at the corner of Shrewsbury Avenue and Drs. James Parker Boulevard. (Photo by John T. Ward. Click to enlarge.)

By JOHN T. WARD

Six years after it opened in a tiny West Side construction office, Red Bank’s Coffee Corral is rarin’ for bigger pastures.

Owners Courtlyn Crosson and her father, business founder Russ Crosson, are scheduled to go before the borough planning board next month with an ambitious plan to transform the corner of Shrewsbury Avenue and Drs. James Parker Boulevard into a new home to the coffee shop, plus an adjoining restaurant.

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RED BANK: ‘COCKTAILS’ AT THE COFFEE CORRAL

061715cofcorralCourtlyn Crosson makes a High Roller, seen below complete with grapefruit foam. (Photos by Susan Ericson. Click to enlarge)

By SUSAN ERICSON

061715cofcorral2Tired of getting the same old latte or mochaccino from your local coffee shop? Baristas, the mixologists of caffeinated beverages, are raising the bar by creating new and interesting coffee “cocktails.”

Twenty-four-year-old Courtlyn Crosson, barista at the Coffee Corral in Red Bank, brings PieHole up to date on some of the latest innovations.

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SHREWSBURY: HOT COFFEE AND STICKY DONUTS

doco2PieHole stopped by DoCo for its opening Friday morning. The credit card machine wasn’t working, but the donuts and coffee were hot and ready to go. (Photo by Jim Willis. Click to enlarge)

By JIM WILLIS

morsels mediumCoffee was on when the doors opened at DoCo in Shrewsbury Village in Shrewsbury Friday morning.

PieHole stopped by for a half-dozen hot glazed donuts ($7.50).

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COFFEE WITH A KICK

It’s not often that you see a horse on busy Shrewsbury Avenue in Red Bank. But when a business is called the Coffee Corral and the back forty is fenced by split rail, well… Owner Russ Crosson’s daughter Courtlyn stopped by for a visit Tuesday with Meet My Hero, her 9-year-old former thoroughbred racer.

By the way…

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COFFEE ON THE BREW

Employees gathered for training Thursday at Russ Crosson’s Coffee Corral, the take-out java shop he built in the onetime home of his now-closed construction company. The shop, at the corner of Shrewsbury Avenue and Drs. James Parker Boulevard in Red Bank, plans to fire up the bean roaster for customers at 5:30 a.m. Monday. (Click to enlarge)

COOL INSIDE: TALL AND COOL IN THE SADDLE

CoffeeCorral_081816The Peanut Butter Protein Blast from the Coffee Corral. (Photo by Sherri Hall. Click to enlarge.)

By SHERRI HALL

coffee corral extThis week, PieHole‘s Cool Inside summer series gets its recommended daily allowance of the primary food groups — caffeine, peanut butter and chocolate —all in one cold cupful at a popular Red Bank coffee stop. Read More »

RED BANK: GOOD EATING AND SHARING

red bank paradiddle 040820Leandro Batista, co-owner of Paradiddle Griddle on West Front Street in Red Bank, awaits customers picking up orders last week.

Here’s some updated information about restaurant operations in town, as well as a way to help feed healthcare workers on the front lines of the COVID-19 pandemic. (Photo by John T. Ward. Click to enlarge.)

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RED BANK: GREEK FOOD, FLOWERS, ART & HAIR

mayflowers red bank njMayflowers of Red Bank took over half the Wharf Avenue space long used by Chetkin Framing, which remains next door. (Photo by John T. Ward. Click to enlarge.)

By JOHN T. WARD

retail churn smallA new Greek restaurant opens in Red Bank Friday, joining a flower shop that made its debut last week.

This edition of redbankgreen‘s ever-trawling Retail Churn pops in on each for the story, while serving up a bouquet of news about more planned business openings. Read on for details.

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RED BANK: BIG PLANS FOR HUMBLE PROPERTY

An architect’s rendering of the new building proposed for 160 Shrewsbury Avenue. (Rendering by Michael Monroe. Click to enlarge.)

By JOHN T. WARD

A humble and easily overlooked Red Bank property could become the latest addition to the rapid redevelopment underway along Shrewsbury Avenue.

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RED BANK: FORMER STAIR FACTORY REFRAMED

The former B&C Stair factory is in the midst of a top-to-bottom renovation.  (Photo by John T. Ward. Click to enlarge)

By JOHN T. WARD

Having worked his magic in creating a dazzling new gallery downtown last year, art collector Kenny Schwartz has now turned his attention to a factory on Red Bank’s West Side.

There, in the former home of B&C Custom Wood Stairs and Rail, at the corner of Drs. James Parker Boulevard and South Bridge Avenue, the auto dealer is creating a custom-frame shop to serve walk-in customers, major museums and galleries, including his own Detour Gallery, on Clay Street.

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COOL INSIDE: SUMMER FLOATS AWAY

TOAST_082816A Root Beer Float from Toast City Diner. (Photo by Sherri Hall. Click to enlarge.)

By SHERRI HALL

toast 082716Is it really over already? No! Say it isn’t so!

As the summer of 2016 fades into history, it is with great reluctance that PieHole‘s Cool Inside series closes out (sniff!) with a simple classic: a root beer float.

It’s the 15th entry in the series that has served up everything from a waffle bowl to an egg cream, with lots of variety in between. Each was carefully selected to deliver maximum mouthfuls of flavor and bone-cooling effect on a hot summer’s day.

But remember, dear reader: summer doesn’t actually end until September 22. So if you missed any of our stops, there’s a complete list at the bottom of this article to help you keep cool in the interim —and beyond. Because really, if you think about it, does summer actually have to end?

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RED BANK: TOWN YARD SALE SIGN-UP BEGINS

050215 ydsales11You just never know what must-have items you’ll find. (Photos by Susan Ericson. Click to enlarge)

RBTYS 2016 flyer

A press release from the Friends of the Red Bank Public Library:

The Friends of the Red Bank Public Library are organizing the 9th Annual Red Bank Townwide Yard Sale for Saturday, May 7, from 9 a.m. to 3 p.m.

Registration is open and will continue until 5 p.m. Wednesday, May 5

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RED BANK: TOUR TOUTS ECO EFFORTS

092714 ecowalk4Michael Paul Raspanti shows off his eco-friendly organic garden during last year’s Green House Tour in Red Bank.  (Photo by Susan Ericson. Click to enlarge.)

On a first-autumn-weekend that also features Shore Paddle and the Red Bank Guinness Oyster Festival, it might be easy to overlook a quiet, grass-roots endeavor that opens some of the town’s “greenest” gardens and homes to public perusal.

But as the borough Environmental Commission points out, the public-welcome happening that’s all about the community’s future has grown by leaps and bounds since last year’s inaugural Green House Tour.

Scheduled for Saturday from 9 a.m.to 6 p.m., the newly rebranded Red Bank Garden and Eco Tour offers a self-guided excursion designed to “educate the local population on the individual and environmental benefits of incorporating sustainable living practices, and to provide residents an opportunity to build and grow together,” in the words of commission chair Frank Corrado.

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RED BANK: LIBRARY LAYOFFS SPARK OUTRAGE

sira williams 031214Laid-off children’s librarian Sira Williams embraces colleague Jane Eigenrauch after Wednesday night’s council meeting. (Photos by John T. Ward. Click to enlarge)

By JOHN T. WARD

HOT-TOPIC_02Hours after more than half the staff of the Red Bank Public Library was laid off, supporters packed a borough council meeting Wednesday night demanding a financial fix that would maintain the 77-year-old institution’s hours, programming and jobs.

Taking turns at a microphone to recall their own childhood days at the library or of watching their children learn to read there, a string of speakers pressed the council on how the library could find itself facing an estimated $131,000 operating deficit this year, and what the governing body planned to do about it.

“I can’t believe a town as wonderful as ours is facing this crisis,” said Sally Gordon or Windward Way, noting that Red Bank’s cultural assets led to its selection by Smithsonian Magazine as the third-best town in America in 2012. “I urge you, because you have the knowledge and the power, to figure out how we can get past this crisis.”

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RED BANK: DRIVE-THRU CHANGE SAILS THRU

rassas 7 052213The change will not apply to a proposed Walgreen’s store at the former site of Rassas Buick, officials said. (Photo by John T. Ward. Click to enlarge)

By JOHN T. WARD

HOT-TOPIC_01A change to Red Bank’s law on drive-thru businesses got quick service Wednesday night.

Setting aside opposition by the lawyer for a proposed Walgreen’s pharmacy and by Coffee Corral owner Russ Crosson, the council gave unanimous approval to a zoning change that requires new drive-thrus to be located 100 feet from a residential zone.

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RED BANK: WHAT, NO PONY RIDES?

Coming soon, if Coffee Corral has its way: bocce and horseshoe courts and a fire pit. (Click to enlarge)

By JOHN T. WARD

Nobody can say Russ Crosson isn’t adaptable. When the real estate industry took a nosedive a few years back, Crosson schooled himself in the craft of coffee-roasting and transformed his onetime construction office on Red Bank’s West Side into a must-hit place for consumers with a jones for fine java.

Now, just a year after opening his Coffee Corral, at the corner of Shrewsbury Avenue and Drs. James Parker Boulevard, Crosson is feeling his oats and ready to expand the operation.

But not in the way one might expect. Rather than seeking permission for on-premises consumption of joe at his takeout-only store, Crosson wants to supplement the business with horseshoes, bocce, a hot dog cart – and maybe a little live music.

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EX-BUILDER WARMS TO BEAN ROASTING

russ-crosson-091311Russ Crosson plans to remake his one-room office space on Drs. Parker Boulevard into a take-out specialty coffee shop. (Click to enlarge)

By JOHN T. WARD

retail churn small

At a recent Red Bank zoning board meeting, redbankgreen was surprised to learn that builder Russ Crosson had closed his 20-year-old construction business.

Crosson was seeking board permission to convert his company’s headquarters, on Wallace Street, back to a two-family home, which it had been before he turned it into something of a restoration showcase a block from Broad Street just three years ago.

His company, Crosson told the board, had gone under, a victim of a near-stoppage of work in public works, and he no longer needed the space. The hearing on the request, which faces opposition from neighbors, is scheduled to continue Thursday night.

But what, we wondered, did the failure of Crosson Construction mean to its plan for a strip mall on the borough’s West Side?

It turns out that dream, which gained informal approval just 17 months ago, is also dead. But another, more modest one has taken its place, and for coffee lovers, it’s one that’s sure to smell heavenly.

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TODDLERS OUT OF EARSHOT, MOMS JUST TALK

Young moms assemble at a recent meeting of Mothers of Preschoolers in Red Bank. Jenni Keatts, below, says she appreciates the chance to chat “hands-free.”  (Photos by Rebecca Desfosse. Click to enlarge)

By REBECCA DESFOSSE

Twice a month, swarms of weary moms march across the parking lot of the First Presbyterian Church of Red Bank at Tower Hill, preschoolers in one hand and diaper bags in the other.

They corral their kids into classrooms upstairs, and after wiping a few tears, offer a smile of thanks to the volunteers who will watch their little ones for the next two hours. They then hurry downstairs to the St. Andrews room, where they’re warmly greeted with a “so nice to see you” from nearly everyone they see.

They’ve come for Mothers of Preschoolers (MOPS), a twice-monthly support group for moms of little ones, and this is their refuge.

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