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redbankgreen

Standing for the vitality of Red Bank, its community, and the fun we have together.

WHAT’S FOR LUNCH? BELLYING UP AT SURF BBQ
Above, a smoked-brisket sandwich, left, and a pulled pork sandwich. Below, smoked maraschino cherries at the bar. (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON PieHole had been itching toContinue reading "WHAT’S FOR LUNCH? BELLYING UP AT SURF BBQ"
Remember: Nothing makes a Red Bank friend happier than to hear "I saw you on Red Bank Green!"
RUMSON: WHAT’S YOUR BEEF CHANGES HOOVES
Jersey Shore restaurant maven Marilyn Schlossbach and partners have acquired What’s Your Beef in Rumson. (Photo by John T. Ward. Click to enlarge) By JOHN T. WARD Restaurateur Marilyn Schlossbach isContinue reading "RUMSON: WHAT’S YOUR BEEF CHANGES HOOVES"
RED BANK: LOCAL SMOKE BBQ PLANS OPENING
Local Smoke BBQ plans to fire up its smoker in a building last rented by Delfini. (Photo by John T. Ward. Click to enlarge) By JOHN T. WARD Nearly twoContinue reading "RED BANK: LOCAL SMOKE BBQ PLANS OPENING"
WHAT’S FOR LUNCH? CHICKEN FROM PAT’S
A  festive holiday display of stuffed breads at Pat’s Market, above, and the chicken parm, below. (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON Pat’s Market, a butcher shopContinue reading "WHAT’S FOR LUNCH? CHICKEN FROM PAT’S"
RED BANK: SMALL KITCHEN YIELDS BIG FLAVOR
Mixed green salad on the specials menu at Jamian’s Food and Drink is available for lunch or dinner. (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON PieHole dipped aContinue reading "RED BANK: SMALL KITCHEN YIELDS BIG FLAVOR"
WHAT’S FOR LUNCH? FAST FOOD, GREEK STYLE
A plate of rotisserie chicken at Greek Eats comes with pita bread and a variety of  sides. A gyro, below, loaded with fillings, including french fries.  (Photos by Susan Ericson. ClickContinue reading "WHAT’S FOR LUNCH? FAST FOOD, GREEK STYLE"
FAIR HAVEN: SCHOOLED ON MEATBALLS
Meatballs and gnocchi in San Marzano tomato sauce with parmesan-ricotta crema made by chef Julie Aurichio, below.  (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON It takes courage toContinue reading "FAIR HAVEN: SCHOOLED ON MEATBALLS"
WHAT’S FOR LUNCH? BIG MENU AT TOMMY’S
A Hickory-Bacon Burger and an order of oven-roasted wings at Tommy’s Tavern + Tap in Sea Bright. (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON Trying to enter Tommy’s TavernContinue reading "WHAT’S FOR LUNCH? BIG MENU AT TOMMY’S"
CHIKYBOOM: COOKING WITH CUBAN ROOTS
Though the signage still reads No Joe’s, chef Eduardo Bover is cooking authentic Cuban food in the kitchen of ChikyBoom, where the dining room features a Caribbean feel. (Photo above by JohnContinue reading "CHIKYBOOM: COOKING WITH CUBAN ROOTS"
This week, PieHole shopped the Greater Red Bank Green for Rosh Hashanah eats, and came up with a selection that’s like to appeal to tastebuds of many persuasions. Take it hereContinue reading "ON THE GREEN: ROSH HASHANAH TREATS"
JEWISH NEW YEAR: A GOURMET ROUNDUP
Three light dessert cakes from Antoinette Boulangerie, above, and a box of honeybee and apple cake pops from Lil Cutie Pops make tasteful gifts.  (Photos by Susan Ericson. Click to enlarge) ByContinue reading "JEWISH NEW YEAR: A GOURMET ROUNDUP"
What’s for Lunch? PieHole gets beef negimaki takeout from Kissui — and a lesson in that salt pile by the front door. Read about it here.  (Photos by Susan Ericson. Click toContinue reading "WHAT’S FOR LUNCH? A KISSUI FOR LUCK"
WHAT’S FOR LUNCH? A KISSUI FOR GOOD LUCK
A beef negimaki lunch box from Kissui, filled with fresh vegetables and rice. Below, the entrance with its traditional salt pile.  (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSONContinue reading "WHAT’S FOR LUNCH? A KISSUI FOR GOOD LUCK"
RED BANK: PLAIN DECOR BUT GOURMET GRITS
Southern style shrimp and grits from the specials menu at the Inbetween Café. (Photo by Susan Ericson. Click to enlarge) By SUSAN ERICSON What magnetic pull does the Inbetween Café inContinue reading "RED BANK: PLAIN DECOR BUT GOURMET GRITS"
WHAT’S FOR LUNCH? ROAST BEEF ON A ROLL
A prodigious roast beef sandwich to go made by the experienced counter help at Sickles Market. (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON The range of choices forContinue reading "WHAT’S FOR LUNCH? ROAST BEEF ON A ROLL"
WHAT’S FOR LUNCH? A MONSTER BURGER
The Monster Burger, ordered from the specials menu at Jamian’s Food and Drink. (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON A regular stop for many Count Basie TheatreContinue reading "WHAT’S FOR LUNCH? A MONSTER BURGER"
RED BANK: ROBINSON HITS ALL MARKS
The Chi-Town burger and fries at Robinson Ale House. Below, chef Michael Dolan.  (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON In a town known for a sluggish turnaroundContinue reading "RED BANK: ROBINSON HITS ALL MARKS"
WHAT’S FOR LUNCH: A TEA ROOM WITH CHOPS
A beef tenderloin BLT sandwich in the foreground, and the shrimp salad-filled brioche in background at the Raven Tea Room, below.  (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSONContinue reading "WHAT’S FOR LUNCH: A TEA ROOM WITH CHOPS"
AT BARNACLE BILL’S, VIEWS, VIBE AND VITTLES
A busy Tuesday night at Barnacle Bill’s, where the Tilefish Francaise swims in a pool of buttery, lemony sauce. (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON How manyContinue reading "AT BARNACLE BILL’S, VIEWS, VIBE AND VITTLES"
RED BANK: MIXED ASIAN AMID ROMANCE
Thick Japanese style udon noodles and a tender steak entree served on a fun, wonky-shaped plate. Below, waitress Yuki explained not only the vast menu offerings but the story ofContinue reading "RED BANK: MIXED ASIAN AMID ROMANCE"
Partyline
THEY’RE BACK!
Ospreys returned to the skies over Red Bank this week for the first time since they migrated to warmer climes in late fall. With temperature ...
SPRING IS SPRUNG
RED BANK: Spring 2024 arrives on the Greater Red Bank Green with the vernal equinox at 11:06 p.m. Tuesday.
RED BANK’S FINEST – AND NEWEST
Red Bank Police Officer Eliot Ramos was sworn in as the force’s newest patrolman Thursday, and if you’re doing a double take thinkin ...
EASTER EGG MAYHEM AT THE PARK
An errant whistle spurred an unexpectedly early start to the Spring Egg Hunt on Sunday, which had been scheduled to begin at eggsactly 11am ...
PRESEASON DOCKWORK
RED BANK: With winter winding down, marina gets ready for boating season with some dockwork on our beautiful Navesink River.
CORNED BEEF AND DISCO FRIES?
It’s Friday, and smart Lent-observing Leprechauns know the pot of gold at the end of Red Bank’s rainbow is actually the deliciou ...
SURFBOARD DITCHED
It’s a violation of etiquette in surfing to ditch your board.  (it could hit another surfer and hurt them). But someone appears to ha ...
ELSIE, TAKE ME WITH YOU!
Soaked by pouring rain with the temperature hovering in the low 40’s, this sign in the window of Elsie’s Subs on Monmouth Street ...
WALK THIS WAY
PARTYLINE: Before-and-afters of a sidewalk cleanup on West Street.
SOGGY NOTION
RED BANK: Breezeway sculpture captured the mood downtown as heavy rains fell Saturday morning.
HOME DELIVERY
RED BANK: After a subdivision, an instant house rises on a new Catherine Street lot.
COMMUNITY PROFILES
For Black History Month, Red Bank's Community Engagement and Equity Advisory Committee has been running a series of local profiles on Facebo ...
HEARTY FAREWELL FOR HARDY
RED BANK: Council to honor DPU supervisor Rich Hardy, who retired recently after almost 39 years of keeping things running.
HOMEBOUND? READ ON…
RED BANK: Can't get to the public library? It's now offering free delivery and pickups for homebound borough residents.
TAMING A BEAST OF A WEEK
RED BANK: After the second snowfall of the week, a borough family finds the perfect use for it – a Godzilla snow sculpture.
RED BANK: LIBRARY CLOSED, BUT THE HILL’S OPEN
RED BANK: Though the library was closed by a snowstorm, kids got to enjoy the riverfront property's steep slope Tuesday.
LIGHT(HOUSE) MAKEOVER
This year, getting ready for spring means a midwinter makeover for Strollo's Lighthouse in Red Bank.
TODAY: LOCAL PUPPY COMPETES ON ANIMAL PLANET’S “PUPPY BOWL”
Red Bank’s very own rescue puppy, Biscuit, is set to compete in Animal Planet’s Puppy Bowl this Sunday, February 11, at 2 PM. Th ...
WHAT? NO redbankgreen NEWSLETTER?
Apologies to redbankgreen newsletter subscribers: the daily email hasn’t gone out for two days because of technical issues.
RED BANK: TIRED OF SKEETERS?
RED BANK: Tired of mosquito bites every summer? Monmouth County has a free program to help eliminate skeeter breeding grounds.