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Category Archives: Dining Out

WHATS FOR LUNCH: SOUP’S ON
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The oversized Reuben lunch platter with  fries, above, and French onion soup, below, from CJ McLoone’s.  (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON The calendar flips to September,Continue reading "WHATS FOR LUNCH: SOUP’S ON"
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September 5th, 2014 @ 7am
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FAIR HAVEN: FINE DINING, FAIR-STYLE
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Steamers and pitchers of beer dominate the tables at the Fair Haven Fireman’s Fair. Below, volunteers Raquel Falotico and Christina Schrank. (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSONContinue reading "FAIR HAVEN: FINE DINING, FAIR-STYLE"
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August 28th, 2014 @ 11am
RED BANK: CHECKING IN ON BOULANGERIE
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Ayca User of Antoinette Boulangerie with a platter of croissants. (Photo by Susan Ericson. Click to enlarge) By SUSAN ERICSON What could be better than café au lait and a fresh-bakedContinue reading "RED BANK: CHECKING IN ON BOULANGERIE"
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August 26th, 2014 @ 8am
WHAT’S FOR LUNCH: BISTRO SUSHI
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A large platter of specialty sushi rolls from the Bistro take up most of the table top. (Photo by Susan Ericson. Click to enlarge) By SUSAN ERICSON Where can you findContinue reading "WHAT’S FOR LUNCH: BISTRO SUSHI"
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August 22nd, 2014 @ 11am
SHARED KITCHEN EASES STORM’S AFTERMATH
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Lynn McKittrick and Linda Walton utilizing the kitchen of Via45  for their catering business, the Whistling Onion. (Photo by Susan Ericson. Click to enlarge) By SUSAN ERICSON “What are we goingContinue reading "SHARED KITCHEN EASES STORM’S AFTERMATH"
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August 21st, 2014 @ 8am
WHATS FOR LUNCH? PANINI AT PATRIZIA’S
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The grilled vegetable panini hero shown above is vegetarian friendly. Below, the burrata. (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON “It’s like going to your grandmother’s houseContinue reading "WHATS FOR LUNCH? PANINI AT PATRIZIA’S"
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August 15th, 2014 @ 9am
SEA BRIGHT: FRESH-PLATED BY YOUNG CHEF
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Chef Chuck Lesbirel in the dining room of Ama. Below: a seasonal salad of Jersey peaches, Jersey tomatoes and lobster.  (Photo by Susan Ericson. Click to enlarge) By SUSAN ERICSON HowContinue reading "SEA BRIGHT: FRESH-PLATED BY YOUNG CHEF"
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August 12th, 2014 @ 8am
RED BANK: KICKING-OFF A WEEK OF COCKTAILS
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 Jamie Gray prepares a cocktail at red‘s upstairs lounge bar. (Photo by Susan Ericson. Click to enlarge) By SUSAN ERICSON There’s a party going on in Red Bank over the courseContinue reading "RED BANK: KICKING-OFF A WEEK OF COCKTAILS"
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August 11th, 2014 @ 11am
RED BANK: RALLO REPOSITIONING BASIL T’S
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The exterior’s already gotten a facelift and one is underway inside at Basil T’s, soon to reopen as Birravino, says owner Vic Rallo Jr., below. (Click to enlarge) By JOHNContinue reading "RED BANK: RALLO REPOSITIONING BASIL T’S"
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August 4th, 2014 @ 3pm
SEA BRIGHT: A MARTINI RIPE WITH SUMMER
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Ama mixologist Beau Keegan adds a dash of grenadine to give his white peach martini the look of a peach. (Photo by John T. Ward. Click to enlarge) By JOHNContinue reading "SEA BRIGHT: A MARTINI RIPE WITH SUMMER"
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July 25th, 2014 @ 4pm
RED BANK: BELATED GOODBYES TO A DINER
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Sisters Sarah and Claire Taylor came to the Broadway Diner from Ocean Township with their mom on Tuesday not knowing it had closed. Below, the diner’s famous buttermilk pancakes are nowContinue reading "RED BANK: BELATED GOODBYES TO A DINER"
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July 22nd, 2014 @ 4pm
FAIR HAVEN: COOK, TASTE, LEARN
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Marilyn Schlossbach teaching a class at Taste and Technique Cooking Studio. Below, the Cast Iron Steak Scampi she prepared. (Photo by Susan Ericson. Click to enlarge) By SUSAN ERICSON AContinue reading "FAIR HAVEN: COOK, TASTE, LEARN"
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July 22nd, 2014 @ 11am
SEA BRIGHT: CATCHING THE BIG ONE AT YUMI
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The fresh and aptly named Sea Bright roll at Yumi (Photo by Susan Ericson. Click to enlarge) By SUSAN ERICSON A horde of moviegoers filled the public beach in Sea BrightContinue reading "SEA BRIGHT: CATCHING THE BIG ONE AT YUMI"
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July 9th, 2014 @ 6am
WHAT’S FOR LUNCH? INBETWEEN BREAKFAST
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The Inbetween aces the hollandaise sauce on the Smoked Salmon Eggs Benedict. (Photo by Susan Ericson. Click to enlarge) By SUSAN ERICSON Sharing a table at Red Bank’s Inbetween Café isContinue reading "WHAT’S FOR LUNCH? INBETWEEN BREAKFAST"
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July 7th, 2014 @ 1pm
RED BANK: PHO LE ROLLS INTO SUMMER
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Vietnamese eggrolls deliver desired crunch from Pho Le in Red Bank.  (Photo by Susan Ericson. Click to enlarge) By SUSAN ERICSON In a rare moment of culinary indecision, a recentContinue reading "RED BANK: PHO LE ROLLS INTO SUMMER"
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June 26th, 2014 @ 6am
RED BANK: DEEP-FRIED… CHEESECAKE?
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Tempura fried cheesecake with ice cream at Jamian’s. (Photo by Susan Ericson. Click to enlarge) By SUSAN ERICSON “Everything tastes better fried,” says Jamian LaViola, owner of Jamian’s Food and DrinkContinue reading "RED BANK: DEEP-FRIED… CHEESECAKE?"
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June 25th, 2014 @ 7am
RED BANK: PERFECTING PASTA AT GAETANO’S
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Tom Cappello, second from right, above, with sous chef Miner Barquero, right, and students during a recent cooking class. (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON School’sContinue reading "RED BANK: PERFECTING PASTA AT GAETANO’S"
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May 29th, 2014 @ 12pm
RED BANK: THE HEAT IS ON AT TEMPLE
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Hot, crunchy, spring rolls at Temple Gourmet. (Photo by Susan Ericson. Click to enlarge) By SUSAN ERICSON Serious crunch found at dinner this week. Temple Gourmet Chinese in Red Bank makesContinue reading "RED BANK: THE HEAT IS ON AT TEMPLE"
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May 19th, 2014 @ 4pm
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NEW WELCOME SIGN INSTALLED
A new "Welcome to Red Bank" sign has gone up at the northern Route 35 entrance to town at the foot of Cooper's Bridge.
JUNIOR BUCS WRESTLING WELCOMES YOUNG ATHLETES FOR 22ND SEASON
Junior Bucs Wrestling is preparing for its 22nd season, offering boys and girls from Red Bank, Shrewsbury, and Little Silver an opportunity ...
TIME FOR SCHOOL, DEER
Fall has arrived and so have the middle school loving deer!
JUST IN TIME FOR THE FALL CLASSIC
Just in time for the start of the World Series later this week baseball-themed paintings by artist Max Maxon hang in the windows of the Art ...
DINNER PLANS?
Chipotle in Red Bank Sunday evening will donate a quarter of proceeds from sales Sunday to the volunteer Red Bank Fire Department auxiliary.
KENNY KATZGRAU TEACHES VIBE CODE SESSION AT LOCAL NEWS CAMP
Kenny Katzgrau, publisher of Red Bank Green, is running a vibe code session, teaching other publishers to vibe code at Blue Engine Collectiv ...
Her Majesty visits Red Bank
Navesink Queen docked at the Molly Pitcher Marina. (Photo and text by Partyline contributor Boris Kofman)  
RED BANK DINER MONEY TREE
On the redbankgreen Partyline: sunshine and a money tree at the Red Bank Diner.
NAVESINK LIGHTS
Riverview Hospital lights up the Navesink. (Text and photo by Partyline contributor Terry Franco)  
HALF BAKED BROAD STREET
Broad Street repaving begins with road subject to overnight closures.
COLOR RUN AT RED BANK PRIMARY SCHOOL
redbankgreen Partyline happens upon a cloud of color at annual color run event at Red Bank Primary School.
I’LL EAT IT HERE, THANKS
A squirrel goes all-in for a popular autumn flavor on Madison Avenue in Red Bank Sunday morning.
POP UP TACOS DRAW CROWD
How’s this for a train station redevelopment idea? The pop-up taco vendors Tacos Los Mandones, known on social media as El Mandoon, dr ...
LONG LIVE LOCAL NEWS!
"Long Live Local News" flags from redbankgreen's 20th anniversary celebration in Marine Park Tuesday prove to be the perfect compliment to s ...
MUMS AND WITCHES
17 Prospect Ave (Photo by Partyline contributor Chris Havens)  
KAYAKERS CLEAR RIVER JUNK
Partyline photo: "The Navesink Nymphs" clear floating tires from the river.
PAINT IT PURPLE?
Caption: ‘Should it be done purple?’ Perfect day. (Photo and text by Partyline contributor Chris Havens)  
St. James Church praying mantis 102026
MANTIS (PRAYING) AT CHURCH
Partyliner photographs praying mantis at church.
SOMEWHERE OVER THE RAINBOW
Stunning rainbow over Red Bank as a big weekend storm approaches.
“FESTIVA” YACHT DOCKED AT MARINE PARK
Festiva, an 85-foot yacht, was docked at Marine Park on Friday night. Red Bank Green spoke to the owner, Everett Moore, who said that it was ...
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