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Standing for the vitality of Red Bank, its community, and the fun we have together.

WHAT’S FOR LUNCH? MR. PIZZA’S SLICE & DOG
An original-recipe pie fresh from the oven. Carlos Rosas tosses dough for a pizza, below. (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON Self-styled devotees of Mr. Pizza Slice raised quite an uproar whenContinue reading "WHAT’S FOR LUNCH? MR. PIZZA’S SLICE & DOG ...
Remember: Nothing makes a Red Bank friend happier than to hear "I saw you on Red Bank Green!"
WHAT’S FOR LUNCH? GLOBAL CONCEPTS
Global Eatery’s mix-and-match international choices include Mexican enchiladas, Korean beef in a cabbage wrap and Italian meatballs. Below, a customer fixes a salad to go.  (Photos by Susan Ericson. ClickContinue reading "WHAT’S FOR LUNCH? GLOBAL CONCEPTS"
WHAT’S FOR LUNCH? ITALIAN BRILLIANCE
Pumpkin-filled ravioli is one of the lunchtime specials at La Pastaria, seen below.  (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON Go to Red Bank’s La Pastaria on Linden PlaceContinue reading "WHAT’S FOR LUNCH? ITALIAN BRILLIANCE"
WHAT’S FOR LUNCH? HEALTHY, EARTHY PIZZA
The vegan, one of the many selections on the menu at Earth Pizza, below. (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON When Paul and Lisa Finkler opened aContinue reading "WHAT’S FOR LUNCH? HEALTHY, EARTHY PIZZA"
RED BANK: MR. PIZZA SLICE RETURNS
RED BANK: Mr. Pizza Slice and Ms. Pac-Man are reunited in a completely overhauled Monmouth Street space.
WHAT’S FOR LUNCH? A SONNY’S SANDWICH
The Greenwich Village, a Sonny’s sub filled with Italian ingredients. Below, Kenny Gambella. (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON Just days after opening its doors without fanfare, Sonny’s SandwichContinue reading "WHAT’S FOR LUNCH? A SONNY’S SANDWI ...
RED BANK: MR. PIZZA SLICE TO KEEP RECIPE
Nick Napoletano shows one of the windows discovered beneath the paneling at Mr. Pizza Slice. (Photo by Susan Ericson. Click to enlarge) By SUSAN ERICSON After getting pounded flat and spunContinue reading "RED BANK: MR. PIZZA SLICE TO KEEP RECIPE"
LINCROFT: ALEO’S MOVEABLE FEAST
The helpful employees at Aleo Italian Specialties get customer orders out quickly. Below, some of the many gourmet takeout options.  (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON SteppingContinue reading "LINCROFT: ALEO’S MOVEABLE FEAST"
WHAT’S FOR LUNCH? CHICKEN FROM PAT’S
A  festive holiday display of stuffed breads at Pat’s Market, above, and the chicken parm, below. (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON Pat’s Market, a butcher shopContinue reading "WHAT’S FOR LUNCH? CHICKEN FROM PAT’S"
RED BANK: THANKSGIVING SIDES AND SWEETS
Seasonal treats from Red Bank include pumpkin-filled cannolis from Sempre Cannoli, above, and pumpkin truffles from Chocolate Works, below.  (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON Whether you’reContinue reading "RED BANK: THANKSGIVING SIDES AND SWEETS"
FAIR HAVEN: SCHOOLED ON MEATBALLS
Meatballs and gnocchi in San Marzano tomato sauce with parmesan-ricotta crema made by chef Julie Aurichio, below.  (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON It takes courage toContinue reading "FAIR HAVEN: SCHOOLED ON MEATBALLS"
WHAT’S FOR LUNCH? A RETURN TO YESTERDAY
A pizza burger from The Brother’s Restaurant, with its disco-lit dining room below. (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON We hadn’t been back to Brother’s Restaurant in years.Continue reading "WHAT’S FOR LUNCH? A RETURN TO YESTERDAY"
WHAT’S FOR LUNCH? CALZONE AT OLIVIA’S
Prima calzone from Olivia’s Trattoria in Little Silver, with alfresco seating, below. (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON The phone is buzzing, a waitress is taking orders,Continue reading "WHAT’S FOR LUNCH? CALZONE AT OLIVIA’S"
WHAT’S FOR LUNCH? GAETANO’S MAKES IT EASY
A sizable eggplant parmigiana sandwich on foccacia bread served in the open-kitchen dining room at Gaetano’s. (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON When your day is filledContinue reading "WHAT’S FOR LUNCH? GAETANO’S MAKES IT EASY"
WHAT’S FOR LUNCH? MEETUP AT DELFINI
A Buffalo shrimp salad from Delfini, above. The Big Lou sandwich shown, below. (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON Keeping lunch hour social, PieHole joined Red Bank Lunch Meet at DelfiniContinue reading "WHAT’S FOR LUNCH? MEETUP AT DELFINI"
CHURN: 10TH AVE. NEARS OPENING DATE
Signage is now up at 10th Ave. Burrito on West Front Street. (Photo by John T. Ward. Click to enlarge) By JOHN T. WARD With the restaurantization of Red BankContinue reading "CHURN: 10TH AVE. NEARS OPENING DATE"
Partyline
RED BANK: NEW MURAL BRIGHTENS CORNER
RED BANK: Lunch Break founder Norma Todd is depicted in a mural painted this week on the front of the newly renovated social service agency.
TULIPS TOGETHER
Spring tulips taking in the sunset outside the Molly Pitcher Inn in Red Bank Monday evening.
RIVER RANGERS RETURN
River Rangers, a summer canoeing program offered by the Navesink Maritime Heritage Association, returns this summer for up to 20 participa ...
DOUBLE DYLAN IN RED BANK
Trucks for a production company filming what one worker said was a Bob Dylan biography have lined Monmouth Street the past two days with cre ...
AFTER THE RAIN
A pear tree branch brought down by a brief overnight storm left a lovely tableau on the sidewalk in front of Red Bank's Riverside Gardens Pa ...
CONE OF UNCERTAINTY
Asked by a redbankgreen reporter why these cones were on top of cars, the owner of the car in the foreground responded: “That’s ...
RAIL RIDER’S VIEW
A commuter's view of Cooper's Bridge and the Navesink River from North Jersey Coast Line train 3320 out of Red Bank Tuesday morning.
PUT ME IN COACH!
Red Bank T-Ball kicked off at East Side park on Saturday morning. The brisk weather proved to be no deterrent to the young players, ranging ...
IT’S A SIGN!
Once proudly declaring its all-but-certain arrival in Spring 2019, the project previously known as Azalea Gardens springs to life again with ...
SPRINGTIME MEMORIES OF CARL
The Easter Bunny getup and St. Patrick’s Day hat that belonged to longtime Red Bank crossing guard and neighborhood smile-creator Carl ...
RED TRUCKS AT RED ROCK
A small dishwasher fire at Red Rock Tap and Grill was put out quickly by firefighters overnight, causing minimal damage. Red Bank Fire Depar ...
CREATIVE COVER UP
The windows of Pearl Street Consignment on Monmouth Street were smashed when a driver crashed their car through them injuring an employee la ...
THEY’RE BACK!
Ospreys returned to the skies over Red Bank this week for the first time since they migrated to warmer climes in late fall. With temperature ...
SPRING IS SPRUNG
RED BANK: Spring 2024 arrives on the Greater Red Bank Green with the vernal equinox at 11:06 p.m. Tuesday.
RED BANK’S FINEST – AND NEWEST
Red Bank Police Officer Eliot Ramos was sworn in as the force’s newest patrolman Thursday, and if you’re doing a double take thinkin ...
EASTER EGG MAYHEM AT THE PARK
An errant whistle spurred an unexpectedly early start to the Spring Egg Hunt on Sunday, which had been scheduled to begin at eggsactly 11am ...
PRESEASON DOCKWORK
RED BANK: With winter winding down, marina gets ready for boating season with some dockwork on our beautiful Navesink River.
CORNED BEEF AND DISCO FRIES?
It’s Friday, and smart Lent-observing Leprechauns know the pot of gold at the end of Red Bank’s rainbow is actually the deliciou ...
SURFBOARD DITCHED
It’s a violation of etiquette in surfing to ditch your board.  (it could hit another surfer and hurt them). But someone appears to ha ...
ELSIE, TAKE ME WITH YOU!
Soaked by pouring rain with the temperature hovering in the low 40’s, this sign in the window of Elsie’s Subs on Monmouth Street ...