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Category Archives: Seafood

WHAT’S FOR LUNCH? A SLOW-PACED GRAZE
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LITTLE SILVER: PieHole settles in for lunch at Graze, finding "mad-scientist genius" at every turn -- in the soup, sandwiches and mac 'n cheese.
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November 11th, 2016 @ 8am
Remember: Nothing makes a Red Bank friend happier than to hear "I saw you on Red Bank Green!"
WHAT’S FOR LUNCH? DREAMY O BISTRO CREPE
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RED BANK: What's for Lunch? PieHole visits chef Marc Fontaine's new O Bistro on Bridge Avenue for a crepe. This is not your average crepe.
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November 4th, 2016 @ 11am
WHAT’S FOR LUNCH? ALL THE WAY ON A BAGEL
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RED BANK: Keeping it simple, What's For Lunch goes "all the way" on an everything bagel at the Bagel Oven, where bagels are made the old-fashioned way.
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October 28th, 2016 @ 10am
CRAVINGS: SCAMPI PIE NOT A TRIVIAL MATTER
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RED BANK: She may be there for the weekly trivia contest, but Jen Rubino's craving for Jamian's shrimp scampi pizza is no trivial matter.
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October 25th, 2016 @ 4pm
WHAT’S FOR LUNCH? LOBSTER CORN DOGS
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RED BANK: What's for Lunch tries the innovative lobster corn dogs and a bánh mi at B2 Bistro, and enjoys them unreservedly.
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October 21st, 2016 @ 9am
RUMSON: DELI COUNTERMAN TO DISH HERE
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RUMSON: Mark Russ Federman, who ran Russ & Daughters for three decades, pays a visit to talk about the iconic deli on New York's Lower East Side.
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October 3rd, 2016 @ 8am
WHAT’S FOR LUNCH? RED ROCK STANDS OUT
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WHAT'S FOR LUNCH: PieHole finds a knockout menu at the new Red Rock Tap + Grill to match the daring architecture.
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September 16th, 2016 @ 11am
WHAT’S FOR LUNCH? A TABLEFUL AT TEMPLE
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RED BANK: What's for Lunch tries the lunch specials at Temple Gourmet.
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September 2nd, 2016 @ 11am
WHAT’S FOR LUNCH? BURGERS, FRIES & A VIEW
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RUMSON: What's For Lunch bellies up to the bar at Barnacle Bill's to watch its burger get grilled.
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August 19th, 2016 @ 11am
WHAT’S FOR LUNCH? SHRIMP, WITH BIG VIEWS
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WHAT'S FOR LUNCH? Shrimp and salad, both exquisite, at McLoone's Rum Runner.
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August 12th, 2016 @ 10am
WHAT’S FOR LUNCH? SUSHI DELIGHTS
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WHAT'S FOR LUNCH? A tidy takeout lunch from a tiny sushi bar in Lincroft.
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August 5th, 2016 @ 10am
SEA BRIGHT: JERSEY GIRL’S SHORE FOOD TOUR
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Deborah Smith, author of “The Jersey Shore Cookbook,” outside Ama in Sea Bright last week. (Photo by John T. Ward. Click to enlarge) By JOHN T. WARD The flavors of theContinue reading "SEA BRIGHT: JERSEY GIRL’S SHORE FOOD TOUR"
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April 6th, 2016 @ 3pm
WHAT’S FOR LUNCH? A TASTE OF NEW ENGLAND
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A fried shrimp platter with coleslaw and crispy french fries. The corn chowder, below, was filled with bits of crab. (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON CastingContinue reading "WHAT’S FOR LUNCH? A TASTE OF NEW ENGLAND"
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March 25th, 2016 @ 10am
MIDDLETOWN: A RETRO CHINESE NEW YEAR
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Shrimp lo mein, left, and shrimp in garlic sauce at House of  Chong. Edward Chong, below.  (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON Chinese new year begins Monday,Continue reading "MIDDLETOWN: A RETRO CHINESE NEW YEAR"
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February 6th, 2016 @ 2pm
WHAT’S FOR LUNCH? A SUMPTUOUS SOUP
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Seafood soup served in a rustic bowl at Kanji. (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON Shades of gray and black dominate the tables, slate flooring and wallsContinue reading "WHAT’S FOR LUNCH? A SUMPTUOUS SOUP"
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January 22nd, 2016 @ 9am
SEA BRIGHT: HARRY’S LOBSTER CLOSING
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After 82 years in business, Harry’s Lobster House in Sea Bright is closing Sunday, when owner/chef Lou Jacoubs and longtime manager Lynne Perry-Szwede will host a goodbye party. Jacoubs declined immediate comment,Continue reading "SEA BRIGHT: HARRY’S LOBSTER CLOSING"
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January 8th, 2016 @ 11am
WHAT’S FOR LUNCH? CRISPY FISH AND CHIPS
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Fish and chips from Chowda House. Below, the always helpful Tish Mancia at the takeout counter.  (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON The Chowda House, just acrossContinue reading "WHAT’S FOR LUNCH? CRISPY FISH AND CHIPS"
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November 27th, 2015 @ 10am
CHIKYBOOM: COOKING WITH CUBAN ROOTS
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Though the signage still reads No Joe’s, chef Eduardo Bover is cooking authentic Cuban food in the kitchen of ChikyBoom, where the dining room features a Caribbean feel. (Photo above by JohnContinue reading "CHIKYBOOM: COOKING WITH CUBAN ROOTS"
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October 7th, 2015 @ 11am
This week’s edition of What’s For Lunch takes us to the Ocean Café in Red Bank for some cooling, guilt-free fare. Click here for a PieHole plateful. (Photos by Susan Ericson.Continue reading "WHAT’S FOR LUNCH? SOMETHING COOL…"
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September 4th, 2015 @ 10am
WHAT’S FOR LUNCH? A DIP IN THE OCEAN CAFÉ
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Seared tuna in a rice-paper wrap and a mixed fruit smoothie for lunch, with a picture-window view of Monmouth Street thrown in, below. (Photos by Susan Ericson. Click to enlarge) ByContinue reading "WHAT’S FOR LUNCH? A DIP IN THE OCEAN CAFÉ"
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September 4th, 2015 @ 10am
Partyline
RED BANK: NEW MURAL BRIGHTENS CORNER
RED BANK: Lunch Break founder Norma Todd is depicted in a mural painted this week on the front of the newly renovated social service agency.
TULIPS TOGETHER
Spring tulips taking in the sunset outside the Molly Pitcher Inn in Red Bank Monday evening.
RIVER RANGERS RETURN
River Rangers, a summer canoeing program offered by the Navesink Maritime Heritage Association, returns this summer for up to 20 participa ...
DOUBLE DYLAN IN RED BANK
Trucks for a production company filming what one worker said was a Bob Dylan biography have lined Monmouth Street the past two days with cre ...
AFTER THE RAIN
A pear tree branch brought down by a brief overnight storm left a lovely tableau on the sidewalk in front of Red Bank's Riverside Gardens Pa ...
CONE OF UNCERTAINTY
Asked by a redbankgreen reporter why these cones were on top of cars, the owner of the car in the foreground responded: “That’s ...
RAIL RIDER’S VIEW
A commuter's view of Cooper's Bridge and the Navesink River from North Jersey Coast Line train 3320 out of Red Bank Tuesday morning.
PUT ME IN COACH!
Red Bank T-Ball kicked off at East Side park on Saturday morning. The brisk weather proved to be no deterrent to the young players, ranging ...
IT’S A SIGN!
Once proudly declaring its all-but-certain arrival in Spring 2019, the project previously known as Azalea Gardens springs to life again with ...
SPRINGTIME MEMORIES OF CARL
The Easter Bunny getup and St. Patrick’s Day hat that belonged to longtime Red Bank crossing guard and neighborhood smile-creator Carl ...
RED TRUCKS AT RED ROCK
A small dishwasher fire at Red Rock Tap and Grill was put out quickly by firefighters overnight, causing minimal damage. Red Bank Fire Depar ...
CREATIVE COVER UP
The windows of Pearl Street Consignment on Monmouth Street were smashed when a driver crashed their car through them injuring an employee la ...
THEY’RE BACK!
Ospreys returned to the skies over Red Bank this week for the first time since they migrated to warmer climes in late fall. With temperature ...
SPRING IS SPRUNG
RED BANK: Spring 2024 arrives on the Greater Red Bank Green with the vernal equinox at 11:06 p.m. Tuesday.
RED BANK’S FINEST – AND NEWEST
Red Bank Police Officer Eliot Ramos was sworn in as the force’s newest patrolman Thursday, and if you’re doing a double take thinkin ...
EASTER EGG MAYHEM AT THE PARK
An errant whistle spurred an unexpectedly early start to the Spring Egg Hunt on Sunday, which had been scheduled to begin at eggsactly 11am ...
PRESEASON DOCKWORK
RED BANK: With winter winding down, marina gets ready for boating season with some dockwork on our beautiful Navesink River.
CORNED BEEF AND DISCO FRIES?
It’s Friday, and smart Lent-observing Leprechauns know the pot of gold at the end of Red Bank’s rainbow is actually the deliciou ...
SURFBOARD DITCHED
It’s a violation of etiquette in surfing to ditch your board.  (it could hit another surfer and hurt them). But someone appears to ha ...
ELSIE, TAKE ME WITH YOU!
Soaked by pouring rain with the temperature hovering in the low 40’s, this sign in the window of Elsie’s Subs on Monmouth Street ...

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