WHAT’S FOR LUNCH? CLUCKIN’ GOOD CHICKEN

A grilled Buffalo chicken and bleu cheese sandwich from Cluck-U Chicken. (Photo by Susan Ericson. Click to enlarge)

By SUSAN ERICSON

The Anchor Bar in Buffalo, New York, did the culinary world a big favor when it invented what has become a widespread favorite, Buffalo wings. Just about every eatery on the Greater Green, it seems, has a variation of the recipe on the menu, but Cluck-U Chicken in Red Bank stays pretty close to the original.

Queuing up behind a lunchtime crowd in the City Centre strip mall restaurant, PieHole eavesdropped on customers placing orders while formulating its own plan to taste a few items.

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