Joe Romanowski Culinary Education Foundation scholarship winners include (back row, left to right) Tyler Berman, Chris Ross, Deandre Forman, Ehrich Ballard, Erin Cotterell, Kendall Szpakowski; (front row) Emily Yasi.
Young residents of Red Bank and Middletown were among the recipients, as the Joe Romanowski Culinary Education Foundation (JOCEF) awarded $30,000 in scholarship funds to seven students currently enrolled at the Culinary Education Center, a collaboration between Brookdale Community College and the Monmouth County Vocational School District.
In an emotional awards ceremony at the Culinary Education Center, students were presented checks by JOCEF board members including Maggie Romanowski, Chris and Debbie Mumford and Karen Farrell.
Proceeds from JOCEF’s third annual “Recipe for Success” gala in March 2016 funded the scholarships. The not-for-profit foundation was established in the memory of Joseph Romanowski, who mentored and nurtured many of the Jersey Shore’s finest up-and coming chefs.