RED BANK: MIXED ASIAN AMID ROMANCE

122314 oriental3Thick Japanese style udon noodles and a tender steak entree served on a fun, wonky-shaped plate. Below, waitress Yuki explained not only the vast menu offerings but the story of the wall mural. (Photos by Susan Ericson. Click to enlarge)

By SUSAN ERICSON

122314 oriental1An ancient Chinese myth full of romance and heartbreak is the theme of murals gracing two walls at Oriental Empire, a recent addition to the Red Bank dining scene in English Plaza.

Found amid the murals of the Seven Sisters and the glowing stars, there are earthy wooden tables, stools at a counter with a view of the parking lot, a flat screen TV in one corner and a large hibachi grill.

Like the contradictory decor, the menu also offers choices to suit a myriad of tastes. True to the restaurant name, the food – while decidedly Asian –  is not specific to one country or ethnicity. Chinese, Thai, Japanese, and Indian influences can all be found here, and some of the dishes seem to be a fusion of the different styles and cultures, like the starter of samosas that we shared.

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RETAIL CHURN: EAT, WEAR AND INVEST

jim lin 110314Jim Lin, owner of Oriental Empire, said customers of his Ocean Township restaurant urged him to open one in Red Bank. (Click to enlarge)

By JOHN T. WARD

Rcsm2_010508In this edition of redbankgreen‘s Retail Churn, we’ve got details on these recent developments in ever-churning downtown Red Bank:

• Oriental Empire, a restaurant offering a mix of Asian cuisines, opened last month at 54 English Plaza.

• A former sales associate at the recently departed Nirvana is opening her own women’s clothing store on Broad Street.

• A restaurant called Hansel & Griddle plans to open on West Front Street.

• A nail salon changes hands and rebrands.

• The space formerly occupied by office supply retailer Staples is turning into office space for a securities brokerage.

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