SPICING UP THE LARDER WITH TANGY SAUCE

101314 linares sauceLinares Grocery on Monmouth Street sells squirt bottles of the chamoy sauce found in Mexican restaurants. (Photo by Susan Ericson. Click to enlarge)

By SUSAN ERICSON

LARDER-270_100414On a recent culinary tour of Shrewsbury Avenue in Red Bank with our friend and guide, David Prown, PieHole discovered a little secret: some of those big flavors you come across in Mexican restaurants can be found in the bodegas along Shrewsbury Avenue.

Linares Grocery owner Alfredo Linares showed us an eyecatching fruit salad: a pineapple shell filled with sliced peaches and pineapple, and then covered with chamoy dipping sauce. Tangy, slightly sweet, slightly sour, chamoy sauce is sold in a squirt bottle like ketchup or srircha, but this condiment is made from fruit pulp, usually apricot, lime, and spices.

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