RBR INDUCTS SIX INTO HALL OF FAME

DistAlum2016Red Bank Regional Distinguished Alumni present at their 2016 induction include (left to right): Dr. S. Thomas Westerman, Dean Ross, Tahj J. Holden and Dr. Lindsay Maggio. Not present: Dr. Janice A. Egeland, CPT Bo Olsen.

Press release from Red Bank Regional High School

Recently, the Red Bank Regional High School Buc Backer Foundation held its 15th annual induction of Distinguished Alumni into its Hall of Fame. RBR Principal Risa Clay welcomed the inductees and their families, explaining that “this event has become a wonderful tradition.  It combines the occasion to learn more about the rich history of our school and it gives us an opportunity to honor our past heritage.”

This year’s inductees included award-winning psychiatric researcher Janice A. Egeland, Ph.D. (Class of 1952); otolaryngologist and inventor Dr. S. Thomas Westerman (Class of 1952); Red Bank businessman and community leader Dean Ross (Class of 1969); physician and professor Dr. Lindsay Maggio (Class of 1998); financial advisor, coach and collegiate star athlete Tahj J. Holden (Class of 1999), and Army Troop Commander, West Point graduate and athlete CPT Bo Olsen (Class of 2004).

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RBR SERVES UP HOPE AT SOUL KITCHEN

soul_kitchenmainThe RBR Culinary Club debuts as Guest Chefs for a special fundraiser dinner to support the JBJ Soul Community Kitchen today, February 12.

Press release from Red Bank Regional High School

This evening, February 12, chef and Red Bank Regional High School culinary teacher Pete Roskowinski and his culinary art students will be making their debut as guest chefs for the JBJ Soul Kitchen, 207 Monmouth Street in Red Bank.

In this special fundraising effort to benefit the Soul Kitchen and its mission, patrons pay $25 for a five-course “Hope is Delicious” gastronomic event. There are two seatings, at 6 and 7:30 pm, and reservations can be obtained by emailing Chef Roskowinski at proskowinski@rbrhs.org.

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