RED BANK: CHURN GALORE

red bank r barber 053116 1Marcos Ramirez shows customer Chris Hawkins his haircut at the newly opened Red Bank R Barber Shop on Shrewsbury Avenue. (Photo by John T. Ward. Click to enlarge)

[Correction: The original version of this story incorrectly reported that Playa Bowls needs variances to open. The plan has been approved and no variances were needed, according to borough officials.]

By JOHN T. WARD

retail churn smallKicking off its second decade of covering the endless comings and goings of Red Bank merchants, redbankgreen‘s Retail Churn has the scoop on these churnings:

• The debut of  new dance studio

• One barber shop opens, and another relocates

• The departure of a “hippie shop” and plans by a tailor to replace it

• A fruit bowl business plans to open

• RiverCenter puts a bow on 2015

All that and more awaits, just around the “read more” corner… Read More »

RED BANK: ANOTHER RESTAURANT APPROVED

132 broad 040416The Red Lantern restaurant won clearance to open at 132 Broad Street. (Photo by John T. Ward. Click to enlarge)

By JOHN T. WARD

HOT-TOPIC_03The dizzying transformation of downtown Red Bank into a place to dine, for those who can find parking, got another boost Monday night.

The borough planning board approved a plan to convert retail space at 132 Broad Street to a restaurant, despite a shortfall of 25 parking spots.

Read More »

RED BANK: PAZZO FRIDGE GETS COOL WELCOME

pazzo 050216 1An illegal expansion into a breezeway beside Pazzo Restaurant drew criticism, but won planning board approval. (Photo by John T. Ward. Click to enlarge)

By JOHN T. WARD

A Red Bank restaurant’s request for permission to keep an already-built extension drew pointed criticism from borough planning board members Monday night.

“I hate it,” board vice chairman Dan Mancuso told an owner of Pazzo Restaurant.

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RED BANK: RESTAURANTS ON PLANNING AGENDA

132 broad 040416The former storefront at 132 Broad Street is the subject of a request for an Asian restaurant called Red Lantern, which needs a parking variance. (Photo by John T. Ward. Click to enlarge)

[UPDATE: Borough planning and zoning director Glenn Carter tells us the plan for the former firehouse at 40 White Street has been amended to a proposed retail use, from an earlier request for a restaurant. The original version of this story has been changed to reflect that.]

By JOHN T. WARD

Plans for two restaurants and a retail space the agendas of Red Bank’s planning and zoning board meetings this week.

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RED BANK: BAGEL SHOP OPENS

hot bagels 040816 2hot bagels 040816 1Mike Gambale removes fresh product from the oven at Hot Bagels Brooklyn’s Finest, a deli that opened Friday morning in a former used-car lot at Maple Avenue and Broad Street in Red Bank. The business was the subject of a last-minute, and successful bid for some minor variances needed to open earlier this week.

Gambale owns the shop with Nikos Zaires, who grew up working with his father in a Brooklyn bagel shop. “This is his recipe,” said Zaires, and the result is “a true Brooklyn bagel: kettle-cooked and baked.” (Photos by John T. Ward. Click to enlarge)

CHURN: BAGEL SHOP OK’D; NEW EATERY OPENS

zaires gambale 040416Nikos Zaires and Mike Gambale in their new shop, Hot Bagels Brooklyn’s Finest. (Photo by John T. Ward. Click to enlarge)

By JOHN T. WARD

retail churn smallA just-about-ready-to-open bagel shop got the green light from the Red Bank planning board Monday night.

But hearings on two other proposed new restaurants were rescheduled once again. And yet another eatery, this one with the word “eatery” in its name, opened on Broad Street Monday.

It’s all here in the latest serving of redbankgreen‘s Retail Churn.

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RED BANK: FULL MENU OF RESTAURANT CASES

hot bagels 040416Test baking is already underway at Hot Bagels Brooklyn’s Finest, at Broad Street and Maple Avenue. (Photo by John T. Ward. Click to enlarge)

By JOHN T. WARD

HOT-TOPIC_03Will the owners of a brand-new, ready-to-open bagel store get the OK for the walk-in refrigerator they need to operate? Will the owners of a former downtown firehouse get the green light to build a restaurant there? Will a new Asian eatery be allowed in a former mattress store?

Those three questions loom over Monday night’s Red Bank planing board agenda.

Read More »

RED BANK: SELF-STORAGE FACILITY APPROVED

total storage 021716Architect Richard Arzberger’s rendering of the proposed Total Storage facility at Central Avenue and Berry Street. (Click to enlarge)

By JOHN T. WARD

Red Bank-area homes and businesses could use some more elbow room, the owner of a proposed 500-unit self-storage facility told the borough planning board Monday night.

And the project would be built in the right place, board members said in giving the plan unanimous approval.

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RED BANK: PACKED PLANNING BOARD AGENDA

40 white st 021816 3Architectural renderings show a proposed restaurant at the former Liberty Hose firehouse, above, and a three-story storage facility on Central Avenue, below. (Click to enlarge)

By JOHN T. WARD

total storage 021716Be careful: the Red Bank planning board’s plate is hot Monday night.

The agenda calls for the board to hear testimony on three high-profile plans, two of which would add to the borough’s burgeoning restaurant market.

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RED BANK: DUXIANA DEPARTS; SUSHI COMING

37 broad 011416The Duxiana store has vacated the building dubbed the Temple of Fashion, built in 1894. (Photo by John T. Ward. Click to enlarge)

By JOHN T. WARD

retail churn smallIn this edition of redbankgreen‘s Retail Churn: a flurry of activity to report from Broad Street in Red Bank, including:

• a new vacancy in a historic building in the center of the downtown

• the recent opening of Red Bank Family Pharmacy

• plans for a new sushi restaurant

Plus, there’s interesting news about a new restaurant coming to the Grove in Shrewsbury.

Read More »