CHURN: BLING, BUBBLE TEA AND BUSTED DEALS

15 white 101014After just a year and a half, Shore Scoop closes, giving way soon to Chill Bubble Tea at 15 White Street. (Photo by John T. Ward. Click to enlarge)

By JOHN T. WARD

retail churn smallThere’s lots to report here in the 200th installment of Retail Churn, as the comings and goings of storefront businesses and restaurants on the greater Red Bank Green is as lively as we’ve seen yet.

Take it past the jump for a thumbnail tour.

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FRENCH OUT. THAI, PERUVIAN & ICE CREAM IN.

Marc Fontaine outside the now-closed Bienvenue, which will become a Thai restaurant. Fontaine plans to open a pastry shop on Monmouth Street. (Click to enlarge)

By JOHN T. WARD

Rcsm2_010508Restaurant-crazy Red Bank’s ethnic pot is getting stirred again.

For Francophiles, the news is bad, as Bienvenue, the only French restaurant for miles around, has closed.

Those hankering for another Thai choice, though, will get their wish, as one moves into the space Bienvenue vacated last month, at the corner of East Front Street and Wharf Avenue.

Bienvenue’s chef, Marc Fontaine, meantime, plans to open a pastries and crepes cafĂ© at 8 Monmouth Street.

Farther west on Monmouth, work has resumed on yet-to-open Peruvian restaurant after months of inactivity.

And, for dessert, a homemade ice cream shop plans to open before summer begins on White Street, in the space held by the short-lived Nina’s Waffles.

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