RED BANK: A FLAVOUR-FAVE FOR FOODIES

Holiday FlavourThe Big Event in small plates returns to Red Bank on December 4, as the third annual Holiday Flavour showcase commandeers the Molly Pitcher Inn. (Photo by Jim Willis)

Press release from Red Bank Flavour

Red Bank Flavour, a grassroots culinary campaign driven by the borough’s top chefs, restaurateurs and proprietors, will tempt foodies to flirt with their senses this holiday season at the third annual Holiday Flavour event.

Slated for December 4, 2014 at The Molly Pitcher Inn, Holiday Flavour will invite guests to sip and sample an array of libations (from Ketel One, Johnny Walker, Baileys, and Rook) and cuisine from more than twenty of Red Bank’s most popular restaurants and eateries. In addition to the tasting, the charitable evening will include live music, a Santa’s grab bag featuring donations from Red Bank retailers, a tree lighting and a fabulous winter wonderland outside on the hotel’s beautiful waterfront promenade.

A portion of the proceeds will benefit the Parker Family Health Center, a health care facility where Monmouth County residents who do not have medical insurance or ability to pay for medical care can be treated.

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RB FLAVOUR ANNOUNCES HOLIDAY EVENT

Press release from Red Bank Flavour Culinary Alliance

Red Bank Flavour, a culinary campaign driven by the borough’s top chefs, restaurateurs and proprietors, will tempt foodies to flirt with their senses this holiday season at the second-annual Holiday Flavour event.

Slated for December 5, 2013 at The Molly Pitcher Inn, Holiday Flavour will feature more than twenty of the town’s most-popular restaurants and eateries at an exquisite culinary affair.  A portion of the evening’s proceeds will benefit The Parker Family Health Center , Red Bank PBA Local 39’s McCarthy’s Children Fund and the Red Bank Flavour Culinary Alliance.

This year, in addition to the wonderful samplings from Red Bank eateries, foodies will have a chance to win a special, multi-course tasting menu, curated by award-winning Chef Tom Colicchio, with wine pairings for two in the Main Dining Room at Colicchio & Sons.

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