LITTLE SILVER: TIME FOR SPRING GREENS
PieHole catches up with Fran Huber of Sickles Market and learns there’s plenty we can be doing with our gardens right now. (Photo by Jim Willis. Click to enlarge)
By JIM WILLIS
Like many gardeners around The Green, PieHole is just itching to watch our vegetable garden come back to life with tasty spring greens. A nice plate of lightly-dressed spinach and baby lettuce makes a delicious backdrop for sliced steak off the grill and it’s one of the things we look forward to each spring.
We checked in with Fran Huber in the Sickles Market greenhouse in Little Silver to see what we could be doing this week with our vegetable gardens while we wait for winter to exit the stage.