Red Bank’s Cheese Cave paired up with Canadian-based brewer Unibroue to host a cheese-and-beer tasting event at the Molly Pitcher Inn Sunday. About 50 sudsophiles and cheesionados lent their noses and taste buds for the occasion. PieHole was there to snap a few frames. (Photo by John T. Ward. Click to enlarge)
A serendipitous sandwich order led to an event that will feature Belgian-style brews and cheeses from the Cheese Cave at Red Bank’s Molly Pitcher Inn this month. (Photo by Jim Willis. Click to enlarge)
By JIM WILLIS
Man’s fortunate discovery of the delicious results of fermentation, e.g. beer, wine and cheese, had a lot to do with luck, good timing and happenstance.
So too, Sunday’s Beer and Cheese tasting event at the Molly Pitcher Inn in Red Bank had everything to do with good timing and a serendipitous sandwich order.
By JIM WILLIS
For some of us East Coast football fans, the most exciting bit of this weekend’s Super Bowl matchup between Seattle and Denver will be the halftime pairing of Bruno Mars with the Red Hot Chili Peppers.
But with Washington’s famed salmon and oysters and Colorado’s beef and lamb, a Super Bowl menu pairing of surf and turf could make for yet another interesting matchup.
Moreover, you’ve got Washington State’s great wines to go up against Colorado’s long beer brewing history.
Combine the offerings from these two states with New Jersey’s hosting of the game – which, of course, gives you license to put pork roll on whatever you make – and you’ve got the makings for a historic Super Bowl menu here.
What about you PieHole readers: What will you be serving up for this Sunday’s game?
By JOHN T. WARD
Lucky Break Billiards, the Red Bank pool hall that shut itself down after becoming entangled in bureaucratic red tape over beer and wine consumption, will reopen Thursday.
Hall owner James Hertler tells redbankgreen he got the green light to reopen Wednesday from Mayor Pasquale Menna.
“The gist of it was that there was no complaint” by anyone that Hertler could challenge in court, Hertler said Menna told him. “My takeaway was that we’re good to go.”
By JOHN T. WARD
• In early 2011, in an effort to spice up nightlife, Red Bank Mayor Pasquale Menna spearheads a zoning law change to allow billiards parlors and other entertainment-based businesses to operate downtown.
• Several months later, former Mayor Ed McKenna, as lawyer on a lease for a planned billiards parlor, calls now-deceased police Chief Steve McCarthy to confirm that it could operate as a bring-your-own-beer and wine establishment. McKenna gets an OK, he tells his client, James Hertler, who was in McKenna’s office during the call.
• That October, Hertler goes before the zoning board and wins quick, unanimous approval of his plan for Lucky Break Billiards. Throughout its lengthy resolution of approval, the board notes that Lucky Break will be a BYOB that serves coffee and microwavable snacks and will allow its customers to bring in food from nearby restaurants.
• The following March, Hertler and partner Jeff Regen open Lucky Break at 14 West Front Street, in a space that had been vacant for four years.
• Lucky Break toughs it out for the next 18 months, building a repeat clientele largely based on private parties and edging toward profitability.
• Though it’s located amid a busy cluster of bars, there’s not a single incident requiring a police response at Lucky Break. “We worked hard to be a good neighbor,” said Hertler, a borough resident.
Yet without any change in the pattern described above, guess who abruptly finds himself accused of violating liquor laws – and out of business?
Red Bank unveiled a new, two-day summer event called Sippin’ on the River over the weekend. redbankgreen was there the first night to capture the sights as thousands flocked to Marine Park for great food, a little beer or wine, and good company beside our beautiful Navesink River. Were you there? See who you might know in our 50 photos.
The food-and-drink festival, spotlighting Red Bank restaurants, runs from 11 a.m. to 7 p.m. Admission is $5.
Here’s Sunday’s lineup of musical acts. Start times are from the bands’ sites: