Barnacle Bill’s fried zucchini with tangy dipping sauce is a perennial favorite, while deep fried pickle spears (below) from the Globe are a newer menu addition. (Photos By Susan Ericson. ClickContinue reading "GETTING FRIED ON THE GREEN"
Tag Archives: beer
Remember: Nothing makes a Red Bank friend happier than to hear "I saw you on Red Bank Green!"
redbankgreen Classics

Partyline
“That should be on Red Bank Green!”
If you've ever thought that, join the 24 readers who've signed up to post their own stories on Red Bank Green.
Become a PartylinerPartyline