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Standing for the vitality of Red Bank, its community, and the fun we have together.

RED BANK: MR. PIZZA SOLD; SICILIA CLOSES
Two downtown restaurateurs have acquired Mr. Pizza Slice on Monmouth Street. (Photo by John T. Ward. Click to enlarge) By JOHN T. WARD A non-nonsense staple from the days before Red Bank becameContinue reading "RED BANK: MR. PIZZA SOLD; SICILIA CLOSES"
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NEW YEARS EVE: BARTENDERS HAVE YOUR BACK
Ryan Matthews, bartender at the Belmonte, has a non-alcoholic cocktail for you. (Photo by Susan Ericson. Click to enlarge) By SUSAN ERICSON So, what’s the plan for New Years Eve? WillContinue reading "NEW YEARS EVE: BARTENDERS HAVE YOUR BACK"
RED BANK: 10TH AVE. BARMAN SMOKES ‘EM
Dudley Delhagen, bar manager at 10th Ave. Burrito Company in Red Bank, was named the winner of a national contest to come up with a new cocktail using DeKuyper’s-brand cordials Monday. LaunchedContinue reading "RED BANK: 10TH AVE. BARMAN SMOKES ‘EM"
WHAT’S FOR LUNCH? OLD-SCHOOL SPOT-HITTER
The grilled cheese sandwich and tomato soup combo at The Spot, seen below with a window looking out on Broad Street. (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON ThoseContinue reading "WHAT’S FOR LUNCH? OLD-SCHOOL SPOT-HITTER"
RED BANK: SUBWAY DEPARTS WITHOUT A STOP
The sandwich shop has sat ready for months, said the landlord. (Photo by John T. Ward. Click to enlarge) By JOHN T. WARD More than four years after it wasContinue reading "RED BANK: SUBWAY DEPARTS WITHOUT A STOP"
RED BANK: SMALL KITCHEN YIELDS BIG FLAVOR
Mixed green salad on the specials menu at Jamian’s Food and Drink is available for lunch or dinner. (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON PieHole dipped aContinue reading "RED BANK: SMALL KITCHEN YIELDS BIG FLAVOR"
WHAT’S FOR LUNCH? FAST FOOD, GREEK STYLE
A plate of rotisserie chicken at Greek Eats comes with pita bread and a variety of  sides. A gyro, below, loaded with fillings, including french fries.  (Photos by Susan Ericson. ClickContinue reading "WHAT’S FOR LUNCH? FAST FOOD, GREEK STYLE"
RED BANK: JBJ AND FRIENDS FEED THE SOUL
Star chefs Diane Henderiks and Michael Ferraro are in command on December 8, when JBJ Soul Kitchen hosts a special four-course fundraiser. Hope Is Delicious, as they say over atContinue reading "RED BANK: JBJ AND FRIENDS FEED THE SOUL"
WHAT’S FOR LUNCH? CRISPY FISH AND CHIPS
Fish and chips from Chowda House. Below, the always helpful Tish Mancia at the takeout counter.  (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON The Chowda House, just acrossContinue reading "WHAT’S FOR LUNCH? CRISPY FISH AND CHIPS"
RED BANK: YOUR 15 MINUTES HAVE ARRIVED
One of the new 15-minute meters on Broad Street, near White Street. (Photo by John T. Ward. Click to enlarge) By JOHN T. WARD Street meters, off-street meters, permits, kiosks, an app:Continue reading "RED BANK: YOUR 15 MINUTES HAVE ARRIVED"
RED BANK: THANKSGIVING SIDES AND SWEETS
Seasonal treats from Red Bank include pumpkin-filled cannolis from Sempre Cannoli, above, and pumpkin truffles from Chocolate Works, below.  (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON Whether you’reContinue reading "RED BANK: THANKSGIVING SIDES AND SWEETS"
WHAT’S FOR LUNCH? MOJO IN A SANDWICH
ChikyBoom’s Cuban sandwich comes on a platter loaded with fries, potato salad and mojo sauce. Belly up to the bar in the front of the restaurant.  (Photos by Susan Ericson. ClickContinue reading "WHAT’S FOR LUNCH? MOJO IN A SANDWICH"
CHURN: FAST GREEK AND EASY WEDDINGS
Brothers George, Charlie and Taso Lyristis plan to open Greek Eats on the Shrewsbury side of Newman Springs Road Tuesday. (Photo by John T. Ward. Click to enlarge) By JOHN T. WARDContinue reading "CHURN: FAST GREEK AND EASY WEDDINGS"
WHAT’S FOR LUNCH? A FRESH TAKE ON TAPAS
An unusual adaptation of taquitos, above, and a glass of made-to-order sangria, below.  (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON Gone are the heavy velvet drapes and dark,Continue reading "WHAT’S FOR LUNCH? A FRESH TAKE ON TAPAS"
RED BANK: FLAVOR’S ORGANIC FOR KITCH CHEF
Kitch Organic chef Jennifer Freeman stirs a mixture of ground turkey and vegetables while Liam Splane cuts down a flat of wheat grass.  (Photos by Susan Ericson. Click to enlarge)Continue reading "RED BANK: FLAVOR’S ORGANIC FOR KITCH CHEF"
WHAT’S FOR LUNCH? SLICES OF TOAST
What’s for Lunch? Or breakfast, while we’re at it. PieHole washes back two meals with good strong coffee at Toast in Red Bank. (Photos by Susan Ericson. Click to enlarge)
WHAT’S FOR LUNCH? TOAST TOSSED SALAD
A Chopped Greek salad with grilled shrimp, above, and a plate of hash and eggs, below. (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON Peace, Love and Pancakes: HowContinue reading "WHAT’S FOR LUNCH? TOAST TOSSED SALAD"
LITTLE SILVER: VOTERS SAY ‘BOTTOMS UP’
Referendum proponent Matt Kelly had suggested booze be allowed in the vicinity of the train station.  (Photo by John T. Ward. Click to enlarge) By JOHN T. WARD Little SilverContinue reading "LITTLE SILVER: VOTERS SAY ‘BOTTOMS UP’"
RED BANK: BRANNIGAN’S MAKEOVER APPROVED
Branningan’s plans to add a two-tiered deck, complete with an open-air tower at the north end, and an outdoor bar, seen at above left. Below, the property as it appeared inContinue reading "RED BANK: BRANNIGAN’S MAKEOVER APPROVED"
LITTLE SILVER: BOOZE Q ON THE BALLOT
The town hasn’t allowed alcoholic drinks to be sold by the glass at least since Prohibition. (Photo by John T. Ward. Click to enlarge) By JOHN T. WARD Is Little Silver readyContinue reading "LITTLE SILVER: BOOZE Q ON THE BALLOT"
Partyline
DINNER PLANS?
Chipotle in Red Bank Sunday evening will donate a quarter of proceeds from sales Sunday to the volunteer Red Bank Fire Department auxiliary.
KENNY KATZGRAU TEACHES VIBE CODE SESSION AT LOCAL NEWS CAMP
Kenny Katzgrau, publisher of Red Bank Green, is running a vibe code session, teaching other publishers to vibe code at Blue Engine Collectiv ...
Her Majesty visits Red Bank
Navesink Queen docked at the Molly Pitcher Marina. (Photo and text by Partyline contributor Boris Kofman)  
RED BANK DINER MONEY TREE
On the redbankgreen Partyline: sunshine and a money tree at the Red Bank Diner.
NAVESINK LIGHTS
Riverview Hospital lights up the Navesink. (Text and photo by Partyline contributor Terry Franco)  
HALF BAKED BROAD STREET
Broad Street repaving begins with road subject to overnight closures.
COLOR RUN AT RED BANK PRIMARY SCHOOL
redbankgreen Partyline happens upon a cloud of color at annual color run event at Red Bank Primary School.
I’LL EAT IT HERE, THANKS
A squirrel goes all-in for a popular autumn flavor on Madison Avenue in Red Bank Sunday morning.
POP UP TACOS DRAW CROWD
How’s this for a train station redevelopment idea? The pop-up taco vendors Tacos Los Mandones, known on social media as El Mandoon, dr ...
LONG LIVE LOCAL NEWS!
"Long Live Local News" flags from redbankgreen's 20th anniversary celebration in Marine Park Tuesday prove to be the perfect compliment to s ...
MUMS AND WITCHES
17 Prospect Ave (Photo by Partyline contributor Chris Havens)  
KAYAKERS CLEAR RIVER JUNK
Partyline photo: "The Navesink Nymphs" clear floating tires from the river.
PAINT IT PURPLE?
Caption: ‘Should it be done purple?’ Perfect day. (Photo and text by Partyline contributor Chris Havens)  
MANTIS (PRAYING) AT CHURCH
Partyliner photographs praying mantis at church.
SOMEWHERE OVER THE RAINBOW
Stunning rainbow over Red Bank as a big weekend storm approaches.
“FESTIVA” YACHT DOCKED AT MARINE PARK
Festiva, an 85-foot yacht, was docked at Marine Park on Friday night. Red Bank Green spoke to the owner, Everett Moore, who said that it was ...
OH NO! ELMO LOST!
A lost Elmo appears to be reaching out for help through the redbankgreen Partyline.
NAVESINK SPILLS OVER
Nor'easter stacks tides up in the Navesink, pushing the river over its (Red) banks.
BUZZ LIGHTYEAR WATCHES LINE DANCERS
redbankgreen Partyline captures Buzz Lighyear watching the line dancers on Broadwalk Monday night. 
EGRET-FUL END TO SUMMER
A great egret patrols the shallows of the Swimming River in front of the Red Bank Primary School last week. Submitted by Brian Donohue