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Standing for the vitality of Red Bank, its community, and the fun we have together.

WHAT’S FOR LUNCH? A BODEGA SPECIAL
Chuleta de puerco en salsa pasilla, or pork chops in a spicy gravy with cactus, is a daily special at Linares Grocery and Restaurant. (Photo by Susan Ericson. Click to enlarge)Continue reading "WHAT’S FOR LUNCH? A BODEGA SPECIAL"
Remember: Nothing makes a Red Bank friend happier than to hear "I saw you on Red Bank Green!"
WHAT’S FOR LUNCH? A WHOLE MEZZE FLAVORS
WHAT'S FOR LUNCH: A feast of "mezze,"from Bayroot, a new Lebanese restaurant in Shrewsbury.
WHAT’S FOR LUNCH? A HEADFUL OF ACAI
WHAT'S FOR LUNCH? Fill your noggin with healthy fruit at Melonhead.
WHAT’S FOR LUNCH? WINDWARD DELI, HO!
WHAT'S FOR LUNCH? Everything's made from scratch at the Windward Deli.
WHAT’S FOR LUNCH? SMOKIN’ NEW BBQ
RED BANK: Locally smoked goodness.
WHAT’S FOR LUNCH? CHINA MOON SHINES
From the lunch special menu: beef with black bean sauce. The artwork, below, is by the delivery guy. (Photo by Susan Ericson. Click to enlarge) By SUSAN ERICSON If it’s notContinue reading "WHAT’S FOR LUNCH? CHINA MOON SHINES"
WHAT’S FOR LUNCH? BODEGA TACOS
Bistek tacos chosen from the “Spanish” lunch menu at Town and Country Deli, a convenience store selling more than food, seen below. (Photos by Susan Ericson. Click to enlarge) By SUSANContinue reading "WHAT’S FOR LUNCH? BODEGA TACOS"
WHAT’S FOR LUNCH? CREATIVE BAGELRY
A bacon cheeseburger deluxe on an everything bagel, above, and a chocolate chip bagel with a schmear of Nutella cream cheese, below, at Hot Bagels Brooklyn’s Finest.  (Photos by Susan Ericson. Click toContinue reading "WHAT’S FOR LUNCH? CREATIVE BAGELRY"
WHAT’S FOR LUNCH? MR. PIZZA’S SLICE & DOG
An original-recipe pie fresh from the oven. Carlos Rosas tosses dough for a pizza, below. (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON Self-styled devotees of Mr. Pizza Slice raised quite an uproar whenContinue reading "WHAT’S FOR LUNCH? MR. PIZZA’S SLICE & DOG ...
WHAT’S FOR LUNCH? GLOBAL CONCEPTS
Global Eatery’s mix-and-match international choices include Mexican enchiladas, Korean beef in a cabbage wrap and Italian meatballs. Below, a customer fixes a salad to go.  (Photos by Susan Ericson. ClickContinue reading "WHAT’S FOR LUNCH? GLOBAL CONCEPTS"
WHAT’S FOR LUNCH? A SALAD FROM DEAN’S
Dean’s Market grab n’ go harvest salad with a cheerful raspberry vinaigrette. Jenna Rae Alexy, manager, seen below, has lost 100 pounds while working at the store… just saying. (Photos byContinue reading "WHAT’S FOR LUNCH? A SALAD FROM DEAN’S"
WHAT’S FOR LUNCH? SIAM GARDEN PHAD THAI
The phad Thai lunch special at Siam Garden, seen below. (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON With the Thai New Year celebration (Songkran) just around the cornerContinue reading "WHAT’S FOR LUNCH? SIAM GARDEN PHAD THAI"
WHAT’S FOR LUNCH? A TASTE OF NEW ENGLAND
A fried shrimp platter with coleslaw and crispy french fries. The corn chowder, below, was filled with bits of crab. (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON CastingContinue reading "WHAT’S FOR LUNCH? A TASTE OF NEW ENGLAND"
WHAT’S FOR LUNCH? HEALTHY, EARTHY PIZZA
The vegan, one of the many selections on the menu at Earth Pizza, below. (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON When Paul and Lisa Finkler opened aContinue reading "WHAT’S FOR LUNCH? HEALTHY, EARTHY PIZZA"
WHAT’S FOR LUNCH? A SALVADORAN FEAST
Pollo Azado  with casamiento at Fredy Jeremy’s, seen below. (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON Tucked into a nondescript, partly vacant strip mall next door to a carContinue reading "WHAT’S FOR LUNCH? A SALVADORAN FEAST"
WHAT’S FOR LUNCH? GRAB ‘N GO VARIETY
While another customer ladled hot soup into a container, below, PieHole opted for a rainbow roll all packed up and ready to go at SuperFoodtown. (Photos by Susan Ericson. Click toContinue reading "WHAT’S FOR LUNCH? GRAB ‘N GO VARIETY"
WHAT’S FOR LUNCH? MEDITERRANEAN FUSION
A Mediterranean chicken salad platter from Greekamolé, which is owned by Jimmy Elenis, below. (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON Three months after the debut of Greek Eats, a fast-foodContinue reading "WHAT’S FOR LUNCH? MEDITERRANEAN FUSION"
WHAT’S FOR LUNCH? A SONNY’S SANDWICH
The Greenwich Village, a Sonny’s sub filled with Italian ingredients. Below, Kenny Gambella. (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON Just days after opening its doors without fanfare, Sonny’s SandwichContinue reading "WHAT’S FOR LUNCH? A SONNY’S SANDWI ...
MIDDLETOWN: A RETRO CHINESE NEW YEAR
Shrimp lo mein, left, and shrimp in garlic sauce at House of  Chong. Edward Chong, below.  (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON Chinese new year begins Monday,Continue reading "MIDDLETOWN: A RETRO CHINESE NEW YEAR"
WHAT’S FOR LUNCH? A SMOOTHIE IN A BOWL
The Acai PB&J bowl from Freshica’s Juice Bar, owned by Jessica Dalmedo, below. (Photos by Susan Ericson. Click to enlarge) By SUSAN ERICSON It might seem counter-intuitive to put a juiceContinue reading "WHAT’S FOR LUNCH? A SMOOTHIE IN A BOWL"
Partyline
THEY’RE BACK!
Ospreys returned to the skies over Red Bank this week for the first time since they migrated to warmer climes in late fall. With temperature ...
SPRING IS SPRUNG
RED BANK: Spring 2024 arrives on the Greater Red Bank Green with the vernal equinox at 11:06 p.m. Tuesday.
RED BANK’S FINEST – AND NEWEST
Red Bank Police Officer Eliot Ramos was sworn in as the force’s newest patrolman Thursday, and if you’re doing a double take thinkin ...
EASTER EGG MAYHEM AT THE PARK
An errant whistle spurred an unexpectedly early start to the Spring Egg Hunt on Sunday, which had been scheduled to begin at eggsactly 11am ...
PRESEASON DOCKWORK
RED BANK: With winter winding down, marina gets ready for boating season with some dockwork on our beautiful Navesink River.
CORNED BEEF AND DISCO FRIES?
It’s Friday, and smart Lent-observing Leprechauns know the pot of gold at the end of Red Bank’s rainbow is actually the deliciou ...
SURFBOARD DITCHED
It’s a violation of etiquette in surfing to ditch your board.  (it could hit another surfer and hurt them). But someone appears to ha ...
ELSIE, TAKE ME WITH YOU!
Soaked by pouring rain with the temperature hovering in the low 40’s, this sign in the window of Elsie’s Subs on Monmouth Street ...
WALK THIS WAY
PARTYLINE: Before-and-afters of a sidewalk cleanup on West Street.
SOGGY NOTION
RED BANK: Breezeway sculpture captured the mood downtown as heavy rains fell Saturday morning.
HOME DELIVERY
RED BANK: After a subdivision, an instant house rises on a new Catherine Street lot.
COMMUNITY PROFILES
For Black History Month, Red Bank's Community Engagement and Equity Advisory Committee has been running a series of local profiles on Facebo ...
HEARTY FAREWELL FOR HARDY
RED BANK: Council to honor DPU supervisor Rich Hardy, who retired recently after almost 39 years of keeping things running.
HOMEBOUND? READ ON…
RED BANK: Can't get to the public library? It's now offering free delivery and pickups for homebound borough residents.
TAMING A BEAST OF A WEEK
RED BANK: After the second snowfall of the week, a borough family finds the perfect use for it – a Godzilla snow sculpture.
RED BANK: LIBRARY CLOSED, BUT THE HILL’S OPEN
RED BANK: Though the library was closed by a snowstorm, kids got to enjoy the riverfront property's steep slope Tuesday.
LIGHT(HOUSE) MAKEOVER
This year, getting ready for spring means a midwinter makeover for Strollo's Lighthouse in Red Bank.
TODAY: LOCAL PUPPY COMPETES ON ANIMAL PLANET’S “PUPPY BOWL”
Red Bank’s very own rescue puppy, Biscuit, is set to compete in Animal Planet’s Puppy Bowl this Sunday, February 11, at 2 PM. Th ...
WHAT? NO redbankgreen NEWSLETTER?
Apologies to redbankgreen newsletter subscribers: the daily email hasn’t gone out for two days because of technical issues.
RED BANK: TIRED OF SKEETERS?
RED BANK: Tired of mosquito bites every summer? Monmouth County has a free program to help eliminate skeeter breeding grounds.