The second annual Red Bank Guinness Oyster Festival, delayed a week by rain that never came, roared into in town on Sunday  under classic autumn conditions: cool, partly sunny and heartily festive.

Twenty-five Red Bank restaurants supplied culinary delights such as lobster rolls, seafood chowder, corned-beef sandwiches, bacon-topped cupcakes and, of course, Guinness and oysters by the boatload for thousands of visitors to the White Street municipal lot.

redbankgreen was there, natch. Were you? Look for yourself and your friends in our photos.