PieHole knows that local foraging is the best foraging. For the food lovers on your gift list we have assembled 12 Days of PieHole’s First Annual Shop Local Holiday Food & Drink Gift Guide. This is the 4th in the series.

Back in the day, when it was on Monmouth Street in Red Bank, Readie’s was a German butcher. Though it’s now a deli on Broad Street, the shop still has some old-time customers who like the German flavorings, and these German cocoa biscuits remain popular, says owner Tom Fishkin. And they fit in well with his gift-basket business. $3.50.